P5905
Peptone from animal tissue
from meat, BioReagent, suitable for cell culture, suitable for plant cell culture
Manufacturer: Sigma Aldrich
CAS Number: 73049-73-7
Synonym(S): Peptone from animal source
Select a Size
| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| 100 G | P5905-100-G | In Stock | ₹ 12,541.60 |
| 500 G | P5905-500-G | In Stock | ₹ 29,255.60 |
| 1 KG | P5905-1-KG | In Stock | ₹ 52,923.60 |
P5905 - 100 G
In Stock
Quantity
1
Base Price: ₹ 12,541.60
GST (18%): ₹ 2,257.488
Total Price: ₹ 14,799.088
biological source
animal (meat)
Quality Level
200
product line
BioReagent
form
powder
technique(s)
cell culture | mammalian: suitablecell culture | plant: suitable
solubility
H2O: 50 mg/mL
shipped in
ambient
storage temp.
room temp
InChI
1S/C13H24O4/c1-6-13(3,7-2)9-8-10(11(14)16-4)12(15)17-5/h10H,6-9H2,1-5H3
InChI key
AIUDWMLXCFRVDR-UHFFFAOYSA-N
Other Options
| Image | Product Name | Manufacturer | Price Range | |
|---|---|---|---|---|
 | Biotang Inc PEPTONE POWDER, 1 KG, P-880,CAS # 73049-73-7. Purity > 99%, soluble in water. Shipped at room temperature. Store at room temperature. | Biotang Inc | ₹ 41,171.47 | |
 | Tryptone | ChemScene | ₹ 2,139.00 - ₹ 3,422.40 | |
 | 73049-73-7 | HY SOY | A2B Chem | ₹ 2,737.92 - ₹ 13,689.60 |
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Description
- General description: Peptone is a vital ingredient of the culture medium, which is produced by the digestion of lean meat with proteolytic enzymes. It is a complex mixture of partially metabolised proteins. Peptone is a source of nutrition for bacterial growth.[1]
- Application: Peptone from animal tissue has been used as a reagent in culture medium.[2][3][4] It has also been used as a stimulus for luminal perfusion.[5]
- Other Notes: Enzymatic hydrolysate
SAFETY INFORMATION
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
Compare Similar Items
Show Difference
biological source: animal (meat)
Quality Level: 200
product line: BioReagent
form: powder
technique(s): cell culture | mammalian: suitablecell culture | plant: suitable
solubility: H2O: 50 mg/mL
shipped in: ambient
storage temp.: room temp
InChI: 1S/C13H24O4/c1-6-13(3,7-2)9-8-10(11(14)16-4)12(15)17-5/h10H,6-9H2,1-5H3
InChI key: AIUDWMLXCFRVDR-UHFFFAOYSA-N
biological source:
animal (meat)
Quality Level:
200
product line:
BioReagent
form:
powder
technique(s):
cell culture | mammalian: suitablecell culture | plant: suitable
solubility:
H2O: 50 mg/mL
shipped in:
ambient
storage temp.:
room temp
InChI:
1S/C13H24O4/c1-6-13(3,7-2)9-8-10(11(14)16-4)12(15)17-5/h10H,6-9H2,1-5H3
InChI key:
AIUDWMLXCFRVDR-UHFFFAOYSA-N
biological source: Staphylococcus aureus
Quality Level: 200
product line: __
form: lyophilized powder
technique(s): __
solubility: __
shipped in: __
storage temp.: 2-8°C
InChI: __
InChI key: __
biological source:
Staphylococcus aureus
Quality Level:
200
product line:
__
form:
lyophilized powder
technique(s):
__
solubility:
__
shipped in:
__
storage temp.:
2-8°C
InChI:
__
InChI key:
__
biological source: __
Quality Level: 200
product line: __
form: powder
technique(s): __
solubility: __
shipped in: ambient
storage temp.: −20°C
InChI: 1S/C40H81NO8P/c1-6-8-10-12-14-16-18-20-22-24-26-28-30-32-39(42)46-36-38(37-48-50(44,45)47-35-34-41(3,4)5)49-40(43)33-31-29-27-25-23-21-19-17-15-13-11-9-7-2/h38H,6-37H2,1-5H3,(H,44,45)
InChI key: RMBFBWDOAGQYBH-UHFFFAOYSA-N
biological source:
__
Quality Level:
200
product line:
__
form:
powder
technique(s):
__
solubility:
__
shipped in:
ambient
storage temp.:
−20°C
InChI:
1S/C40H81NO8P/c1-6-8-10-12-14-16-18-20-22-24-26-28-30-32-39(42)46-36-38(37-48-50(44,45)47-35-34-41(3,4)5)49-40(43)33-31-29-27-25-23-21-19-17-15-13-11-9-7-2/h38H,6-37H2,1-5H3,(H,44,45)
InChI key:
RMBFBWDOAGQYBH-UHFFFAOYSA-N
biological source: __
Quality Level: __
product line: __
form: __
technique(s): __
solubility: __
shipped in: __
storage temp.: __
InChI: __
InChI key: __
biological source:
__
Quality Level:
__
product line:
__
form:
__
technique(s):
__
solubility:
__
shipped in:
__
storage temp.:
__
InChI:
__
InChI key:
__