94708
1,5-Dihydroxynaphthalene
Manufacturer: Supelco
CAS Number: 83-56-7
Synonym(S): 1,5-Naphthalenediol
Select a Size
| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| 100 MG | 94708-100-MG | In Stock | ₹ 6,246.03 |
94708 - 100 MG
In Stock
Quantity
1
Base Price: ₹ 6,246.03
GST (18%): ₹ 1,124.285
Total Price: ₹ 7,370.315
grade
analytical standard
Quality Level
100
Assay
≥98.0 % (HPLC)
technique(s)
HPLC: suitablegas chromatography (GC): suitable
mp
259-261 °C (dec.) (lit.)
format
neat
storage temp.
2-30°C
SMILES string
Oc1cccc2c(O)cccc12
InChI
1S/C10H8O2/c11-9-5-1-3-7-8(9)4-2-6-10(7)12/h1-6,11-12H
InChI key
BOKGTLAJQHTOKE-UHFFFAOYSA-N
Other Options
| Image | Product Name | Manufacturer | Price Range | |
|---|---|---|---|---|
 | 1,5-Dihydroxynaphthalene | Sigma Aldrich | ₹ 5,163.53 - ₹ 17,709.70 |
SAFETY INFORMATION
Signal Word
Warning
Hazard Statements
Precautionary Statements
P261 - P264 - P273 - P280 - P302 + P352 - P305 + P351 + P338
Hazard Classifications
Aquatic Chronic 2 - Eye Irrit. 2 - Skin Sens. 1B
WGK
WGK 2
Compare Similar Items
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grade: analytical standard
Quality Level: 100
Assay: ≥98.0 % (HPLC)
technique(s): HPLC: suitablegas chromatography (GC): suitable
mp: 259-261 °C (dec.) (lit.)
format: neat
storage temp.: 2-30°C
SMILES string: Oc1cccc2c(O)cccc12
InChI: 1S/C10H8O2/c11-9-5-1-3-7-8(9)4-2-6-10(7)12/h1-6,11-12H
InChI key: BOKGTLAJQHTOKE-UHFFFAOYSA-N
grade:
analytical standard
Quality Level:
100
Assay:
≥98.0 % (HPLC)
technique(s):
HPLC: suitablegas chromatography (GC): suitable
mp:
259-261 °C (dec.) (lit.)
format:
neat
storage temp.:
2-30°C
SMILES string:
Oc1cccc2c(O)cccc12
InChI:
1S/C10H8O2/c11-9-5-1-3-7-8(9)4-2-6-10(7)12/h1-6,11-12H
InChI key:
BOKGTLAJQHTOKE-UHFFFAOYSA-N
grade: purum
Quality Level: 200
Assay: ≥97.0% (RT)
technique(s): __
mp: 235 °C (dec.) (lit.)
format: __
storage temp.: __
SMILES string: CC(=O)\C=C(\C)O[V](=O)O\C(C)=C/C(C)=O
InChI: 1S/2C5H8O2.O.V/c2*1-4(6)3-5(2)7;;/h2*3,6H,1-2H3;;/q;;;+2/p-2/b2*4-3-;;
InChI key: JFHJZWAQYMGNBE-SUKNRPLKSA-L
grade:
purum
Quality Level:
200
Assay:
≥97.0% (RT)
technique(s):
__
mp:
235 °C (dec.) (lit.)
format:
__
storage temp.:
__
SMILES string:
CC(=O)\C=C(\C)O[V](=O)O\C(C)=C/C(C)=O
InChI:
1S/2C5H8O2.O.V/c2*1-4(6)3-5(2)7;;/h2*3,6H,1-2H3;;/q;;;+2/p-2/b2*4-3-;;
InChI key:
JFHJZWAQYMGNBE-SUKNRPLKSA-L
grade: __
Quality Level: 100
Assay: ≥85% (Vancomycin B)
technique(s): __
mp: __
format: __
storage temp.: 2-8°C
SMILES string: Cl[H].CO[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@@H]1O[C@H]2C[C@](C)(N)[C@@H](O)[C@@H](C)O2.CN[C@H](CC(C)C)C(=O)NC3[C@H](O)c4ccc(Oc5cc6Oc7ccc(cc7Cl)[C@@H](O)[C@H]8NC(=O)[C@H](NC(=O)[C@H](NC(=O)[C@H](CC(N)=O)NC3=O)c(c5)c6)c9ccc(O)c(c9)-c%10c(O)cc(O)cc%10[C@@H](NC8=O)C(O)=O)c(Cl)c4
InChI: 1S/C66H75Cl2N9O24.ClH/c1-23(2)12-34(71-5)58(88)76-49-51(83)26-7-10-38(32(67)14-26)97-40-16-28-17-41(55(40)101-65-56(54(86)53(85)42(22-78)99-65)100-44-21-66(4,70)57(87)24(3)96-44)98-39-11-8-27(15-33(39)68)52(84)50-63(93)75-48(64(94)95)31-18-29(79)19-37(81)45(31)30-13-25(6-9-36(30)80)46(60(90)77-50)74-61(91)47(28)73-59(89)35(20-43(69)82)72-62(49)92;/h6-11,13-19,23-24,34-35,42,44,46-54,56-57,65,71,78-81,83-87H,12,20-22,70H2,1-5H3,(H2,69,82)(H,72,92)(H,73,89)(H,74,91)(H,75,93)(H,76,88)(H,77,90)(H,94,95);1H/t24-,34+,35-,42+,44-,46+,47+,48-,49+,50-,51+,52+,53+,54-,56+,57+,65-,66-;/m0./s1
InChI key: __
grade:
__
Quality Level:
100
Assay:
≥85% (Vancomycin B)
technique(s):
__
mp:
__
format:
__
storage temp.:
2-8°C
SMILES string:
Cl[H].CO[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@@H]1O[C@H]2C[C@](C)(N)[C@@H](O)[C@@H](C)O2.CN[C@H](CC(C)C)C(=O)NC3[C@H](O)c4ccc(Oc5cc6Oc7ccc(cc7Cl)[C@@H](O)[C@H]8NC(=O)[C@H](NC(=O)[C@H](NC(=O)[C@H](CC(N)=O)NC3=O)c(c5)c6)c9ccc(O)c(c9)-c%10c(O)cc(O)cc%10[C@@H](NC8=O)C(O)=O)c(Cl)c4
InChI:
1S/C66H75Cl2N9O24.ClH/c1-23(2)12-34(71-5)58(88)76-49-51(83)26-7-10-38(32(67)14-26)97-40-16-28-17-41(55(40)101-65-56(54(86)53(85)42(22-78)99-65)100-44-21-66(4,70)57(87)24(3)96-44)98-39-11-8-27(15-33(39)68)52(84)50-63(93)75-48(64(94)95)31-18-29(79)19-37(81)45(31)30-13-25(6-9-36(30)80)46(60(90)77-50)74-61(91)47(28)73-59(89)35(20-43(69)82)72-62(49)92;/h6-11,13-19,23-24,34-35,42,44,46-54,56-57,65,71,78-81,83-87H,12,20-22,70H2,1-5H3,(H2,69,82)(H,72,92)(H,73,89)(H,74,91)(H,75,93)(H,76,88)(H,77,90)(H,94,95);1H/t24-,34+,35-,42+,44-,46+,47+,48-,49+,50-,51+,52+,53+,54-,56+,57+,65-,66-;/m0./s1
InChI key:
__
grade: purum
Quality Level: 200
Assay: ≥97.0% (HPLC)
technique(s): __
mp: 208-210 °C (lit.)208-213 °C
format: __
storage temp.: __
SMILES string: COc1cc(ccc1O)C(O)=O
InChI: 1S/C8H8O4/c1-12-7-4-5(8(10)11)2-3-6(7)9/h2-4,9H,1H3,(H,10,11)
InChI key: WKOLLVMJNQIZCI-UHFFFAOYSA-N
grade:
purum
Quality Level:
200
Assay:
≥97.0% (HPLC)
technique(s):
__
mp:
208-210 °C (lit.)208-213 °C
format:
__
storage temp.:
__
SMILES string:
COc1cc(ccc1O)C(O)=O
InChI:
1S/C8H8O4/c1-12-7-4-5(8(10)11)2-3-6(7)9/h2-4,9H,1H3,(H,10,11)
InChI key:
WKOLLVMJNQIZCI-UHFFFAOYSA-N