W396400
2-Acetyl-3-methylpyrazine
≥98%, FG
Manufacturer: Sigma Aldrich
CAS Number: 23787-80-6
Synonym(S): 1-(3-methylpyrazin-2-yl)ethanone
Select a Size
| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| W396400-SAMPLE-K | W396400-W396400-SAMPLE-K | In Stock | ₹ 5,152.70 |
| 25 G | W396400-25-G | In Stock | ₹ 13,910.13 |
| 100 G | W396400-100-G | In Stock | ₹ 36,837.48 |
| 1 KG | W396400-1-KG | In Stock | ₹ 2,67,096.05 |
W396400 - W396400-SAMPLE-K
In Stock
Quantity
1
Base Price: ₹ 5,152.70
GST (18%): ₹ 927.486
Total Price: ₹ 6,080.186
biological source
synthetic
Quality Level
400
grade
FGFragrance gradeHalalKosher
Agency
follows IFRA guidelines
reg. compliance
EU Regulation 1223/2009EU Regulation 1334/2008 & 178/2002
Assay
≥98%
refractive index
n20/D 1.521 (lit.)
bp
90 °C/20 mmHg (lit.)
density
1.114 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
Other Options
| Image | Product Name | Manufacturer | Price Range | |
|---|---|---|---|---|
 | Sigma Aldrich Fine Chemicals Biosciences 2-Acetyl-3-methylpyrazine >=98%, FG | 23787-80-6 | MFCD00014612 | 25G | Sigma Aldrich Fine Chemicals Biosciences | ₹ 13,521.05 | |
 | 1-(3-Methylpyrazin-2-yl)ethanone | ChemScene | ₹ 6,417.00 - ₹ 23,614.56 |
Related Products
Description
- Application: RIFM fragrance ingredient safety assessment, 2-acetyl-3-methylpyrazine, CAS Registry number 23787-80-6.: This study, published in "Food and Chemical Toxicology," assesses the safety of 2-Acetyl-3-methylpyrazine as a fragrance ingredient. The comprehensive evaluation covers its toxicological profile, exposure levels, and safety margins to ensure it is safe for use in consumer products (Api et al., 2023).New propositions about coffee wet processing: Chemical and sensory perspectives.: Published in "Food Chemistry," this paper investigates the effects of different wet processing methods on the chemical composition and sensory attributes of coffee, highlighting the role of 2-Acetyl-3-methylpyrazine in flavor development (Pereira et al., 2020).
SAFETY INFORMATION
Pictograms
Signal Word
Warning
Hazard Statements
Precautionary Statements
P261 - P264 - P271 - P280 - P302 + P352 - P305 + P351 + P338
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
Target Organs
Respiratory system
WGK
WGK 3
Flash Point(F)
176.0 °F
Flash Point(C)
80 °C
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
Compare Similar Items
Show Difference
biological source: synthetic
Quality Level: 400
grade: FGFragrance gradeHalalKosher
Agency: follows IFRA guidelines
reg. compliance: EU Regulation 1223/2009EU Regulation 1334/2008 & 178/2002
Assay: ≥98%
refractive index: n20/D 1.521 (lit.)
bp: 90 °C/20 mmHg (lit.)
density: 1.114 g/mL at 25 °C (lit.)
application(s): flavors and fragrances
biological source:
synthetic
Quality Level:
400
grade:
FGFragrance gradeHalalKosher
Agency:
follows IFRA guidelines
reg. compliance:
EU Regulation 1223/2009EU Regulation 1334/2008 & 178/2002
Assay:
≥98%
refractive index:
n20/D 1.521 (lit.)
bp:
90 °C/20 mmHg (lit.)
density:
1.114 g/mL at 25 °C (lit.)
application(s):
flavors and fragrances
biological source: synthetic
Quality Level: 400
grade: FGHalalKosher
Agency: __
reg. compliance: EU Regulation 1334/2008 & 178/2002
Assay: 98%
refractive index: n20/D 1.520
bp: 225-235 °C/29.9 mmHg
density: 1.138 g/mL at 25 °C
application(s): flavors and fragrances
biological source:
synthetic
Quality Level:
400
grade:
FGHalalKosher
Agency:
__
reg. compliance:
EU Regulation 1334/2008 & 178/2002
Assay:
98%
refractive index:
n20/D 1.520
bp:
225-235 °C/29.9 mmHg
density:
1.138 g/mL at 25 °C
application(s):
flavors and fragrances
biological source: synthetic
Quality Level: 400
grade: FGFragrance gradeHalalKosher
Agency: follows IFRA guidelines
reg. compliance: EU Regulation 1223/2009EU Regulation 1334/2008 & 872/2012FDA 21 CFR 110
Assay: ≥97%
refractive index: __
bp: __
density: __
application(s): flavors and fragrances
biological source:
synthetic
Quality Level:
400
grade:
FGFragrance gradeHalalKosher
Agency:
follows IFRA guidelines
reg. compliance:
EU Regulation 1223/2009EU Regulation 1334/2008 & 872/2012FDA 21 CFR 110
Assay:
≥97%
refractive index:
__
bp:
__
density:
__
application(s):
flavors and fragrances
biological source: synthetic
Quality Level: 400
grade: FGFragrance gradeHalalKosher
Agency: follows IFRA guidelines
reg. compliance: EU Regulation 1223/2009EU Regulation 1334/2008 & 178/2002FDA 21 CFR 175.105FDA 21 CFR 175.300FDA 21 CFR 177.2600
Assay: ≥99%
refractive index: __
bp: 211 °C (lit.)
density: __
application(s): __
biological source:
synthetic
Quality Level:
400
grade:
FGFragrance gradeHalalKosher
Agency:
follows IFRA guidelines
reg. compliance:
EU Regulation 1223/2009EU Regulation 1334/2008 & 178/2002FDA 21 CFR 175.105FDA 21 CFR 175.300FDA 21 CFR 177.2600
Assay:
≥99%
refractive index:
__
bp:
211 °C (lit.)
density:
__
application(s):
__