DF0517-08-8
BD Difco™ Dehydrated Culture Media: Tomato Juice Broth
Manufacturer: BD
The price for this product is unavailable. Please request a quote
Content And Storage
25°C
Media Type
Tomato Juice Broth
Formulation
Tomato Juice (from 400mL) 20g/L, Yeast extract 10g/L, Dextrose 10g/L, Dipotassium Phosphate 0.5g/L, Monopotassium Phosphate 0.5g/L, Magnesium Sulfate 0.1g/L, Sodium Chloride 0.01g/L, Ferrous Sulfat 0.01g/L, Manganese Sulfate 0.01g/L
Packaging Type
Pail
Form
Dehydrated
Product Type
Microbiology Media
For Use With (Application)
Isolation of Lactobacillus species
Quantity
10,000 g
Related Products
SAFETY INFORMATION
- ShelfLife : 1460 Days
Compare Similar Items
Show Difference
Content And Storage: 25°C
Media Type: Tomato Juice Broth
Formulation: Tomato Juice (from 400mL) 20g/L, Yeast extract 10g/L, Dextrose 10g/L, Dipotassium Phosphate 0.5g/L, Monopotassium Phosphate 0.5g/L, Magnesium Sulfate 0.1g/L, Sodium Chloride 0.01g/L, Ferrous Sulfat 0.01g/L, Manganese Sulfate 0.01g/L
Packaging Type: Pail
Form: Dehydrated
Product Type: Microbiology Media
For Use With (Application): Isolation of Lactobacillus species
Quantity: 10,000 g
Content And Storage:
25°C
Media Type:
Tomato Juice Broth
Formulation:
Tomato Juice (from 400mL) 20g/L, Yeast extract 10g/L, Dextrose 10g/L, Dipotassium Phosphate 0.5g/L, Monopotassium Phosphate 0.5g/L, Magnesium Sulfate 0.1g/L, Sodium Chloride 0.01g/L, Ferrous Sulfat 0.01g/L, Manganese Sulfate 0.01g/L
Packaging Type:
Pail
Form:
Dehydrated
Product Type:
Microbiology Media
For Use With (Application):
Isolation of Lactobacillus species
Quantity:
10,000 g
Content And Storage: <30°C
Media Type: Cystine Tryptic Agar
Formulation: Tryptose 20g/L, L-Cystine 0.5g/L, Sodium Chloride 5g/L, Sodium Sulfite 0.5g/L, Agar 2.5g/L, Phenol red 17mg/L
Packaging Type: Bottle
Form: Dehydrated
Product Type: Agar
For Use With (Application): Cultivation of fungi and bacteria capable of using inorganic Nitrogen
Quantity: 500 g
Content And Storage:
<30°C
Media Type:
Cystine Tryptic Agar
Formulation:
Tryptose 20g/L, L-Cystine 0.5g/L, Sodium Chloride 5g/L, Sodium Sulfite 0.5g/L, Agar 2.5g/L, Phenol red 17mg/L
Packaging Type:
Bottle
Form:
Dehydrated
Product Type:
Agar
For Use With (Application):
Cultivation of fungi and bacteria capable of using inorganic Nitrogen
Quantity:
500 g
Content And Storage: 2°C to 8°C
Media Type: __
Formulation: __
Packaging Type: Vial
Form: Liquid
Product Type: __
For Use With (Application): Supplement media for cultivating fastidious organisms
Quantity: 6 x 5 mL
Content And Storage:
2°C to 8°C
Media Type:
__
Formulation:
__
Packaging Type:
Vial
Form:
Liquid
Product Type:
__
For Use With (Application):
Supplement media for cultivating fastidious organisms
Quantity:
6 x 5 mL
Content And Storage: Refrigerate
Media Type: Anaerobic Agar
Formulation: Pancreatic digest of Casein 20g/L, Sodium Chloride 5g/L, Dextrose 10g/L, Agar 20g/L, Sodium Thioglycollate 2g/L, Sodium Formaldehyde Sulfoxylate 1g/L, Methylene blue 2mg/L
Packaging Type: Bottle
Form: Dehydrated
Product Type: Agar
For Use With (Application): For anaerobic bacteria
Quantity: 500 g
Content And Storage:
Refrigerate
Media Type:
Anaerobic Agar
Formulation:
Pancreatic digest of Casein 20g/L, Sodium Chloride 5g/L, Dextrose 10g/L, Agar 20g/L, Sodium Thioglycollate 2g/L, Sodium Formaldehyde Sulfoxylate 1g/L, Methylene blue 2mg/L
Packaging Type:
Bottle
Form:
Dehydrated
Product Type:
Agar
For Use With (Application):
For anaerobic bacteria
Quantity:
500 g