M1100040001
MilliporeSigma™ MQuant™ Iron Test Strips
Manufacturer: MilliporeSigma™
Select a Size
| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| Each of 1 | M1100040001-Each-of-1 | In Stock | ₹ 13,314.40 |
M1100040001 - Each of 1
In Stock
Quantity
1
Base Price: ₹ 13,314.40
GST (18%): ₹ 2,396.592
Total Price: ₹ 15,710.992
For Use With (Application)
To distinguish between ferrous and non-ferrous metals
Graduations
3-10-25-50-100-250-500mg/L
Range
3 to 500mg/L
Test Method
2,2'-Bipyridine
For Use With (Equipment)
Colorimeter
No. of Tests
100
Storage Requirements
15°C to 25°C
Type
Test Strip
Related Products
Description
- Small and easy to handle Flexible and universal application 2,2'-Bipyridine reaction method ideal for screening Immediate result produced through on-site analysis PET film and low reagent content Easily disposable Color-scale graduation: 3 - 10 - 25 - 50 - 100 - 250 - 500mg/L Reclose the tube containing the test strips immediately after use
- To distinguish between ferrous and non-ferrous metals.
Compare Similar Items
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For Use With (Application): To distinguish between ferrous and non-ferrous metals
Graduations: 3-10-25-50-100-250-500mg/L
Range: 3 to 500mg/L
Test Method: 2,2'-Bipyridine
For Use With (Equipment): Colorimeter
No. of Tests: 100
Storage Requirements: 15°C to 25°C
Type: Test Strip
For Use With (Application):
To distinguish between ferrous and non-ferrous metals
Graduations:
3-10-25-50-100-250-500mg/L
Range:
3 to 500mg/L
Test Method:
2,2'-Bipyridine
For Use With (Equipment):
Colorimeter
No. of Tests:
100
Storage Requirements:
15°C to 25°C
Type:
Test Strip
For Use With (Application): For testing residual concentrations of disinfectants on equipment or the product itself
Graduations: 0.5-2-5-10-25
Range: 0.5 to 25mg/L H2O2
Test Method: Enzymatic Reaction
For Use With (Equipment): Colorimeter
No. of Tests: 100
Storage Requirements: 2°C to 8°C
Type: Peroxide Test Strips
For Use With (Application):
For testing residual concentrations of disinfectants on equipment or the product itself
Graduations:
0.5-2-5-10-25
Range:
0.5 to 25mg/L H2O2
Test Method:
Enzymatic Reaction
For Use With (Equipment):
Colorimeter
No. of Tests:
100
Storage Requirements:
2°C to 8°C
Type:
Peroxide Test Strips
For Use With (Application): For testing residual concentrations of disinfectants on equipment or the product itself
Graduations: 0.5 - 2 - 5 - 10 - 25
Range: 0.5 to 25mg/L H2O2
Test Method: Enzymatic Reaction
For Use With (Equipment): Colorimeter
No. of Tests: 25
Storage Requirements: 2°C to 8°C
Type: Peroxide Test Strips
For Use With (Application):
For testing residual concentrations of disinfectants on equipment or the product itself
Graduations:
0.5 - 2 - 5 - 10 - 25
Range:
0.5 to 25mg/L H2O2
Test Method:
Enzymatic Reaction
For Use With (Equipment):
Colorimeter
No. of Tests:
25
Storage Requirements:
2°C to 8°C
Type:
Peroxide Test Strips
For Use With (Application): Food analysis, particularly in the testing of wine and fruit juices, sulfurated foods, fish shellfish, crustaceans and minced meat products
Graduations: 10-40-80-180-400mg/L
Range: 10 to 400mg/L
Test Method: Nitroprusside/Zn-hexacyanoferrate
For Use With (Equipment): Colorimeter
No. of Tests: 100
Storage Requirements: 2°C to 8°C
Type: Test Strip
For Use With (Application):
Food analysis, particularly in the testing of wine and fruit juices, sulfurated foods, fish shellfish, crustaceans and minced meat products
Graduations:
10-40-80-180-400mg/L
Range:
10 to 400mg/L
Test Method:
Nitroprusside/Zn-hexacyanoferrate
For Use With (Equipment):
Colorimeter
No. of Tests:
100
Storage Requirements:
2°C to 8°C
Type:
Test Strip