00538

Chlorophyll b

analytical standard

Manufacturer: Supelco

CAS Number: 519-62-0

Select a Size

Pack Size SKU Availability Price
1 MG 00538-1-MG In Stock ₹ 34,110.30

00538 - 1 MG

₹ 34,110.30

In Stock

Quantity

1

Base Price: ₹ 34,110.30

GST (18%): ₹ 6,139.854

Total Price: ₹ 40,250.154

grade

analytical standard

Quality Level

100

Assay

≥95.0% (HPLC)

shelf life

limited shelf life, expiry date on the label

technique(s)

HPLC: suitablegas chromatography (GC): suitable

application(s)

cleaning productscosmeticsfood and beveragespersonal care

format

neat

storage temp.

−20°C

InChI

1S/C55H71N4O6.Mg/c1-12-38-35(8)42-27-43-36(9)40(23-24-48(61)65-26-25-34(7)22-16-21-33(6)20-15-19-32(5)18-14-17-31(3)4)52(58-43)50-51(55(63)64-11)54(62)49-37(10)44(59-53(49)50)28-46-39(13-2)41(30-60)47(57-46)29-45(38)56-42;/h12,25,27-33,36,40,51H,1,13-24,26H2,2-11H3,(H-,56,57,58,59,60,62);/q-1;+2/p-1/b34-25+;/t32?,33?,36-,40-,51?;/m0./s1

InChI key

NSMUHPMZFPKNMZ-FCFLHPMBSA-M

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Description

  • General description: Chlorophyll b belongs to the class of porphyrins conjugated with magnesium. It absorbs light energy mostly in the blue region and along with chlorophyll a, it is responsible for the green color of plants and green algae.
  • Application: This analytical standard can also be used as follows:Fourier transform infrared (FTIR) spectroscopy-based quantification of chlorophylls (a & b) and pheophytins (a & b) from five brands of green tea samplesDevelopment of a high-performance liquid chromatography-diode array detection-mass spectrometric (HPLC-DAD-MS) method for the separation and determination of chlorophylls along with their derivatives in Taraxacum formosanum samplesAnalysis of 14 dietary supplement samples for the quantification of chlorophylls, its degradation products, carotenoids, and pheophytins by a UV-vis spectrophotometric method following their separation by high-performance thin-layer chromatography (HPTLC)Evaluation of the effect of pressure, temperature, CO2 flow rate, and a polar co-solvent on the supercritical fluid extraction (SFE) of carotenoids and chlorophylls from microalgae Scenedesmus obliquus for use in food processingSimultaneous measurement of chlorophylls (a & b) and carotenoids (β-carotene and lycopene) in fruit samples of strawberry, apricot, and raspberry by two UV-vis spectrophotometric methods

SAFETY INFORMATION

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

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00538

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grade:
analytical standard

Quality Level:
100

Assay:
≥95.0% (HPLC)

shelf life:
limited shelf life, expiry date on the label

technique(s):
HPLC: suitablegas chromatography (GC): suitable

application(s):
cleaning productscosmeticsfood and beveragespersonal care

format:
neat

storage temp.:
−20°C

InChI:
1S/C55H71N4O6.Mg/c1-12-38-35(8)42-27-43-36(9)40(23-24-48(61)65-26-25-34(7)22-16-21-33(6)20-15-19-32(5)18-14-17-31(3)4)52(58-43)50-51(55(63)64-11)54(62)49-37(10)44(59-53(49)50)28-46-39(13-2)41(30-60)47(57-46)29-45(38)56-42;/h12,25,27-33,36,40,51H,1,13-24,26H2,2-11H3,(H-,56,57,58,59,60,62);/q-1;+2/p-1/b34-25+;/t32?,33?,36-,40-,51?;/m0./s1

InChI key:
NSMUHPMZFPKNMZ-FCFLHPMBSA-M

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__

storage temp.:
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