White cabbage (trace elements)

Description

• Application: White cabbage (trace elements) has been used as a reference material in the analysis of lead and cadmium in biological reference materials using electrothermal atomic absorption spectrometry (ET-AAS).[1]
• Analysis Note: For more information please see:BCR679
• Other Notes: Certified for the analytes listed below. See certificate for values and more detailsPhosphateTrace Elements: Antimony (Sb), Arsenic (As), Barium (Ba), Boron (B), Cadmium (Cd), Calcium (Ca), Chromium (Cr), Copper (Cu), Iron (Fe), Magnesium (Mg), Manganese (Mn), Mercury (Hg), Molybdenum (Mo), Nickel (Ni), Strontium (Sr), Thallium (Tl), Zinc (Zn)Matrix Group: Fruits and Vegetables
• Legal Information: BCR is a registered trademark of European Commission