PHL83854
Flavokawain C
phyproof® Reference Substance
Manufacturer: Sigma Aldrich
CAS Number: 37308-75-1
Synonym(S): 2′,4-Dihydroxy 4′,6′-dimethoxy trans-chalcone, 4-Hydroxyflavokawain B, Flavokavain C, Flavokavin C
Select a Size
| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| 10 MG | PHL83854-10-MG | In Stock | ₹ 48,788.28 |
PHL83854 - 10 MG
In Stock
Quantity
1
Base Price: ₹ 48,788.28
GST (18%): ₹ 8,781.89
Total Price: ₹ 57,570.17
grade
primary reference standard
product line
phyproof® Reference Substance
Assay
≥90.0% (HPLC)
manufacturer/tradename
PhytoLab
application(s)
food and beverages
format
neat
storage temp.
2-8°C
InChI
1S/C17H16O5/c1-21-13-9-15(20)17(16(10-13)22-2)14(19)8-5-11-3-6-12(18)7-4-11/h3-10,18,20H,1-2H3/b8-5+
InChI key
UXUFMIJZNYXWDX-VMPITWQZSA-N
Description
- General description: This substance is a primary reference substance with assigned absolute purity (considering chromatographic purity, water, residual solvents, inorganic impurities). The exact value can be found on the certificate. Produced by PhytoLab GmbH & Co. KG
- Other Notes: This compound is commonly found in plants of the genus: kava
- Legal Information: phyproof is a registered trademark of PhytoLab GmbH & Co. KG
SAFETY INFORMATION
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Compare Similar Items
Show Difference
grade: primary reference standard
product line: phyproof® Reference Substance
Assay: ≥90.0% (HPLC)
manufacturer/tradename: PhytoLab
application(s): food and beverages
format: neat
storage temp.: 2-8°C
InChI: 1S/C17H16O5/c1-21-13-9-15(20)17(16(10-13)22-2)14(19)8-5-11-3-6-12(18)7-4-11/h3-10,18,20H,1-2H3/b8-5+
InChI key: UXUFMIJZNYXWDX-VMPITWQZSA-N
grade:
primary reference standard
product line:
phyproof® Reference Substance
Assay:
≥90.0% (HPLC)
manufacturer/tradename:
PhytoLab
application(s):
food and beverages
format:
neat
storage temp.:
2-8°C
InChI:
1S/C17H16O5/c1-21-13-9-15(20)17(16(10-13)22-2)14(19)8-5-11-3-6-12(18)7-4-11/h3-10,18,20H,1-2H3/b8-5+
InChI key:
UXUFMIJZNYXWDX-VMPITWQZSA-N
grade: primary reference standard
product line: phyproof® Reference Substance
Assay: ≥90.0% (GC)
manufacturer/tradename: PhytoLab
application(s): __
format: neat
storage temp.: __
InChI: 1S/C27H44O4/c1-15-7-10-27(30-14-15)16(2)24-23(31-27)12-20-18-6-5-17-11-21(28)22(29)13-26(17,4)19(18)8-9-25(20,24)3/h15-24,28-29H,5-14H2,1-4H3/t15-,16+,17+,18-,19+,20+,21-,22-,23+,24+,25+,26+,27-/m1/s1
InChI key: FWCXELAAYFYCSR-RYKNUXCGSA-N
grade:
primary reference standard
product line:
phyproof® Reference Substance
Assay:
≥90.0% (GC)
manufacturer/tradename:
PhytoLab
application(s):
__
format:
neat
storage temp.:
__
InChI:
1S/C27H44O4/c1-15-7-10-27(30-14-15)16(2)24-23(31-27)12-20-18-6-5-17-11-21(28)22(29)13-26(17,4)19(18)8-9-25(20,24)3/h15-24,28-29H,5-14H2,1-4H3/t15-,16+,17+,18-,19+,20+,21-,22-,23+,24+,25+,26+,27-/m1/s1
InChI key:
FWCXELAAYFYCSR-RYKNUXCGSA-N
grade: primary reference standard
product line: phyproof® Reference Substance
Assay: ≥95.0% (HPLC)
manufacturer/tradename: PhytoLab
application(s): food and beverages
format: neat
storage temp.: 2-8°C
InChI: 1S/C30H30O8/c1-11(2)19-15-7-13(5)21(27(35)23(15)17(9-31)25(33)29(19)37)22-14(6)8-16-20(12(3)4)30(38)26(34)18(10-32)24(16)28(22)36/h7-12,33-38H,1-6H3
InChI key: QBKSWRVVCFFDOT-UHFFFAOYSA-N
grade:
primary reference standard
product line:
phyproof® Reference Substance
Assay:
≥95.0% (HPLC)
manufacturer/tradename:
PhytoLab
application(s):
food and beverages
format:
neat
storage temp.:
2-8°C
InChI:
1S/C30H30O8/c1-11(2)19-15-7-13(5)21(27(35)23(15)17(9-31)25(33)29(19)37)22-14(6)8-16-20(12(3)4)30(38)26(34)18(10-32)24(16)28(22)36/h7-12,33-38H,1-6H3
InChI key:
QBKSWRVVCFFDOT-UHFFFAOYSA-N
grade: primary reference standard
product line: phyproof® Reference Substance
Assay: ≥90.0% (HPLC)
manufacturer/tradename: PhytoLab
application(s): food and beverages
format: neat
storage temp.: 2-8°C
InChI: 1S/C10H10O5/c1-15-8-5-6(2-3-9(12)13)4-7(11)10(8)14/h2-5,11,14H,1H3,(H,12,13)
InChI key: YFXWTVLDSKSYLW-UHFFFAOYSA-N
grade:
primary reference standard
product line:
phyproof® Reference Substance
Assay:
≥90.0% (HPLC)
manufacturer/tradename:
PhytoLab
application(s):
food and beverages
format:
neat
storage temp.:
2-8°C
InChI:
1S/C10H10O5/c1-15-8-5-6(2-3-9(12)13)4-7(11)10(8)14/h2-5,11,14H,1H3,(H,12,13)
InChI key:
YFXWTVLDSKSYLW-UHFFFAOYSA-N