A8176
N-Acetyl-D-mannosamine
≥98% (TLC)
Manufacturer: Sigma Aldrich
CAS Number: 7772-94-3
Synonym(S): N-acetylmannosamine
Select a Size
| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| 250 MG | A8176-250-MG | In Stock | ₹ 2,089.23 |
| 1 G | A8176-1-G | In Stock | ₹ 7,588.33 |
| 5 G | A8176-5-G | In Stock | ₹ 30,829.60 |
A8176 - 250 MG
In Stock
Quantity
1
Base Price: ₹ 2,089.23
GST (18%): ₹ 376.061
Total Price: ₹ 2,465.291
biological source
animal (crustaceans)
Quality Level
200
Assay
≥98% (TLC)
form
powder
technique(s)
thin layer chromatography (TLC): suitable
color
white to off-white
solubility
water: 50 mg/mL, clear, colorless to faintly yellow
storage temp.
−20°C
SMILES string
CC(=O)N[C@@H]1[C@@H](O)O[C@H](CO)[C@@H](O)[C@@H]1O
InChI
1S/C8H15NO6/c1-3(11)9-5-7(13)6(12)4(2-10)15-8(5)14/h4-8,10,12-14H,2H2,1H3,(H,9,11)/t4-,5+,6-,7-,8+/m1/s1
Other Options
| Image | Product Name | Manufacturer | Price Range | |
|---|---|---|---|---|
 | N-Acetyl-D-mannosamine | SAFC | ₹ 37,431.77 - ₹ 20,84,977.27 |
Description
- Application: N-Acetyl-D-mannosamine (ManNAc) is used as a substrate to identify, differentiate and characterize enzymes such as N-acetyl-glucosamine epimerase(s) and aldolase(s). N-Acetyl-D-mannosamine is used for the synthesis of of N-acetylneuraminic acid.
- Biochem/physiol Actions: N-Acetyl-D-mannosamine (ManNAc) is an essential precursor of N-acetylneuraminic acid (NeuAc), the specific monomer of polysialic acid. Transport studies in the E. coli K1 strain have been performed to probe the effect of ManNAc on capsular polysialic acid production.
- Other Notes: To gain a comprehensive understanding of our extensive range of Monosaccharides for your research, we encourage you to visit our Carbohydrates Category page.
SAFETY INFORMATION
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
Compare Similar Items
Show Difference
biological source: animal (crustaceans)
Quality Level: 200
Assay: ≥98% (TLC)
form: powder
technique(s): thin layer chromatography (TLC): suitable
color: white to off-white
solubility: water: 50 mg/mL, clear, colorless to faintly yellow
storage temp.: −20°C
SMILES string: CC(=O)N[C@@H]1[C@@H](O)O[C@H](CO)[C@@H](O)[C@@H]1O
InChI: 1S/C8H15NO6/c1-3(11)9-5-7(13)6(12)4(2-10)15-8(5)14/h4-8,10,12-14H,2H2,1H3,(H,9,11)/t4-,5+,6-,7-,8+/m1/s1
biological source:
animal (crustaceans)
Quality Level:
200
Assay:
≥98% (TLC)
form:
powder
technique(s):
thin layer chromatography (TLC): suitable
color:
white to off-white
solubility:
water: 50 mg/mL, clear, colorless to faintly yellow
storage temp.:
−20°C
SMILES string:
CC(=O)N[C@@H]1[C@@H](O)O[C@H](CO)[C@@H](O)[C@@H]1O
InChI:
1S/C8H15NO6/c1-3(11)9-5-7(13)6(12)4(2-10)15-8(5)14/h4-8,10,12-14H,2H2,1H3,(H,9,11)/t4-,5+,6-,7-,8+/m1/s1
biological source: __
Quality Level: 300
Assay: ≥98% (HPLC)
form: powder
technique(s): cell culture | insect: suitablecell culture | mammalian: suitable
color: white to off-white
solubility: __
storage temp.: room temp
SMILES string: NC(CC[C@H](NC([C@@H](N)C)=O)C(O)=O)=O
InChI: 1S/C8H15N3O4/c1-4(9)7(13)11-5(8(14)15)2-3-6(10)12/h4-5H,2-3,9H2,1H3,(H2,10,12)(H,11,13)(H,14,15)/t4-,5-/m0/s1
biological source:
__
Quality Level:
300
Assay:
≥98% (HPLC)
form:
powder
technique(s):
cell culture | insect: suitablecell culture | mammalian: suitable
color:
white to off-white
solubility:
__
storage temp.:
room temp
SMILES string:
NC(CC[C@H](NC([C@@H](N)C)=O)C(O)=O)=O
InChI:
1S/C8H15N3O4/c1-4(9)7(13)11-5(8(14)15)2-3-6(10)12/h4-5H,2-3,9H2,1H3,(H2,10,12)(H,11,13)(H,14,15)/t4-,5-/m0/s1
biological source: __
Quality Level: 300
Assay: ≥99% (TLC)
form: powder
technique(s): cell culture | mammalian: suitable
color: white to off-white
solubility: H2O: 0.1 M at 20 °C, clear, colorless
storage temp.: __
SMILES string: __
InChI: __
biological source:
__
Quality Level:
300
Assay:
≥99% (TLC)
form:
powder
technique(s):
cell culture | mammalian: suitable
color:
white to off-white
solubility:
H2O: 0.1 M at 20 °C, clear, colorless
storage temp.:
__
SMILES string:
__
InChI:
__
biological source: Aspergillus sp. (A. oryzae)
Quality Level: 200
Assay: __
form: aqueous solution
technique(s): __
color: __
solubility: __
storage temp.: 2-8°C
SMILES string: __
InChI: __
biological source:
Aspergillus sp. (A. oryzae)
Quality Level:
200
Assay:
__
form:
aqueous solution
technique(s):
__
color:
__
solubility:
__
storage temp.:
2-8°C
SMILES string:
__
InChI:
__