D-(+)-Trehalose dihydrate
≥98.5% (HPLC), from Saccharomyces cerevisiae
Manufacturer: Sigma Aldrich
CAS Number: 6138-23-4
Synonym(S): α,α-Trehalose dihydrate, D-Trehalose dihydrate, α,α-Trehalose, α-D-Glucopyranosyl-α-D-glucopyranoside
Select a Size
| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| 10 G | T5251-10-G | In Stock | ₹ 6,765.63 |
| 25 G | T5251-25-G | In Stock | ₹ 14,018.38 |
| 100 G | T5251-100-G | In Stock | ₹ 48,907.35 |
| 250 G | T5251-250-G | In Stock | ₹ 94,285.75 |
T5251 - 10 G
In Stock
Quantity
1
Base Price: ₹ 6,765.63
GST (18%): ₹ 1,217.813
Total Price: ₹ 7,983.443
biological source
Saccharomyces cerevisiae
Quality Level
300
Assay
≥98.5% (HPLC)
form
powder
optical activity
[α]/D 174 to 182 °, c = 1.0% (w/v) in water
technique(s)
HPLC: suitablecryopreservation: suitable
mp
97-99 °C
application(s)
agricultureagriculturecell analysisgenomic analysislife science and biopharma
SMILES string
[H]O[H].[H]O[H].OC[C@H]1O[C@H](O[C@H]2O[C@H](CO)[C@@H](O)[C@H](O)[C@H]2O)[C@H](O)[C@@H](O)[C@@H]1O
InChI
1S/C12H22O11.2H2O/c13-1-3-5(15)7(17)9(19)11(21-3)23-12-10(20)8(18)6(16)4(2-14)22-12;;/h3-20H,1-2H2;2*1H2/t3-,4-,5-,6-,7+,8+,9-,10-,11-,12-;;/m1../s1
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Description
- General description: D-(+)-Trehalose, a disaccharide, acts as a chemical chaperone and serves as a carbohydrate reserve in microorganisms. It functions as an osmolyte, safeguarding cells against various environmental stresses[1]. Further, it also plays a crucial role in protein stabilization during freeze drying, making it a valuable asset in the areas of biochemical, cell culture, and excipient research[2]
- Application: Use as a cryoprotectant in a variety of cell freezing media[3] Used in excipeint research[4]
- Biochem/physiol Actions: Trehalose is a non-reducing sugar formed from two glucose units joined by a 1-1 alpha bond. It is thought to provide plants and animals with the ability to withstanding periods of dehydration.
- Features and Benefits: Prepared from Saccharomyces cerevisiaeSuitable for use with HPLC and GC-MS(4)
- Preparation Note: Prepared by the modified procedure of Payen, R., Can. J. Res., 27B, 749 (1949).
- Other Notes: For additional information on our range of Biochemicals, please complete this form.
SAFETY INFORMATION
WGK
WGK 1
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
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Show Difference
biological source: Saccharomyces cerevisiae
Quality Level: 300
Assay: ≥98.5% (HPLC)
form: powder
optical activity: [α]/D 174 to 182 °, c = 1.0% (w/v) in water
technique(s): HPLC: suitablecryopreservation: suitable
mp: 97-99 °C
application(s): agricultureagriculturecell analysisgenomic analysislife science and biopharma
SMILES string: [H]O[H].[H]O[H].OC[C@H]1O[C@H](O[C@H]2O[C@H](CO)[C@@H](O)[C@H](O)[C@H]2O)[C@H](O)[C@@H](O)[C@@H]1O
InChI: 1S/C12H22O11.2H2O/c13-1-3-5(15)7(17)9(19)11(21-3)23-12-10(20)8(18)6(16)4(2-14)22-12;;/h3-20H,1-2H2;2*1H2/t3-,4-,5-,6-,7+,8+,9-,10-,11-,12-;;/m1../s1
biological source: Porcine pancreas
Quality Level: 200
Assay: __
form: lyophilized powder
optical activity: __
technique(s): cell culture | mammalian: suitable
mp: __
application(s): __
SMILES string: __
InChI: __
biological source: Porcine pancreas
Quality Level: 200
Assay: __
form: lyophilized powder
optical activity: __
technique(s): cell culture | mammalian: suitable
mp: __
application(s): __
SMILES string: __
InChI: __
