6′-Sialyl-D-lactose
Na salt, ≥98.0% (HPLC)
Manufacturer: Sigma Aldrich
CAS Number: 56144-12-8
Select a Size
| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| 1 MG | 40817-1-MG | In Stock | ₹ 18,781.38 |
40817 - 1 MG
In Stock
Quantity
1
Base Price: ₹ 18,781.38
GST (18%): ₹ 3,380.648
Total Price: ₹ 22,162.028
biological source
natural
Quality Level
100
Assay
≥98.0% (HPLC)
form
powder or crystals
technique(s)
HPLC: suitable
color
white
storage temp.
−20°C
SMILES string
CC(=O)N[C@@H]1[C@@H](O)C[C@](OC[C@H]2O[C@@H](O[C@H]3[C@H](O)[C@@H](O)C(O)O[C@@H]3CO)[C@H](O)[C@@H](O)[C@H]2O)(O[C@H]1[C@H](O)[C@H](O)CO)C(O)=O
InChI
1S/C23H39NO19/c1-6(27)24-11-7(28)2-23(22(37)38,43-19(11)12(30)8(29)3-25)39-5-10-13(31)14(32)17(35)21(41-10)42-18-9(4-26)40-20(36)16(34)15(18)33/h7-21,25-26,28-36H,2-5H2,1H3,(H,24,27)(H,37,38)/t7-,8+,9+,10+,11+,12+,13-,14-,15+,16+,17+,18+,19+,20?,21-,23-/m0/s1
InChI key
TYALNJQZQRNQNQ-UVBUFIKTSA-N
Other Options
| Image | Product Name | Manufacturer | Price Range | |
|---|---|---|---|---|
 | 56144-12-8 | 6-SIALYL-D-LACTOSE* | A2B Chem | -- |
Related Products
Description
- Application: 6′-Sialyllactose is a compound wherein the acetylneuraminyl (NANA) unit is connected to the galactosyl unit of lactose at the 6 position. In 3′-sialylactose, this connection is at the 3 position. 3′-Sialyllactose and 6′-Sialyllactose are used to differentiate and characterize binding domains of viruses, such as influenza and rhinitis viruses, that recognize NANA capped cell surface receptors. 3′-Sialyllactose and 6′-sialylactose are used as reference compounds in analytical methods developed to measure their presence in materials such as milk and colostrums.
- Other Notes: To gain a comprehensive understanding of our extensive range of Oligosaccharides for your research, we encourage you to visit our Carbohydrates Category page.
SAFETY INFORMATION
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
Compare Similar Items
Show Difference
biological source: natural
Quality Level: 100
Assay: ≥98.0% (HPLC)
form: powder or crystals
technique(s): HPLC: suitable
color: white
storage temp.: −20°C
SMILES string: CC(=O)N[C@@H]1[C@@H](O)C[C@](OC[C@H]2O[C@@H](O[C@H]3[C@H](O)[C@@H](O)C(O)O[C@@H]3CO)[C@H](O)[C@@H](O)[C@H]2O)(O[C@H]1[C@H](O)[C@H](O)CO)C(O)=O
InChI: 1S/C23H39NO19/c1-6(27)24-11-7(28)2-23(22(37)38,43-19(11)12(30)8(29)3-25)39-5-10-13(31)14(32)17(35)21(41-10)42-18-9(4-26)40-20(36)16(34)15(18)33/h7-21,25-26,28-36H,2-5H2,1H3,(H,24,27)(H,37,38)/t7-,8+,9+,10+,11+,12+,13-,14-,15+,16+,17+,18+,19+,20?,21-,23-/m0/s1
InChI key: TYALNJQZQRNQNQ-UVBUFIKTSA-N
biological source: __
Quality Level: 100
Assay: ≥98.0% (GC)97.5-102.5% (T)
form: __
technique(s): HPLC: suitablegas chromatography (GC): suitable
color: __
storage temp.: __
SMILES string: OC(=O)c1ccc(cc1)C(O)=O
InChI: __
InChI key: __
biological source: __
Quality Level: 300
Assay: __
form: __
technique(s): __
color: __
storage temp.: −20°C
SMILES string: C=C(C[C@H]1O[C@]2(O[C@@]3(O[C@@H]4CCC3)CC2)[C@](C)(O)CC1)CCCC5=NC[C@H](C)[C@@H](C)C[C@]65CCC(C=C)=C[C@]6([H])[C@@H]7O[C@]8(C4)C[C@@H](C)[C@@H](O)[C@H]7O8
InChI: __
InChI key: __
