63418
D-(+)-Maltose monohydrate
Manufacturer: Sigma Aldrich
CAS Number: 6363-53-7
Synonym(S): 4-O-α-D-Glucopyranosyl-D-glucose, Maltobiose
Select a Size
| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| 25 G | 63418-25-G | In Stock | ₹ 7,128.80 |
| 100 G | 63418-100-G | In Stock | ₹ 19,697.30 |
| 500 G | 63418-500-G | In Stock | ₹ 68,707.80 |
63418 - 25 G
In Stock
Quantity
1
Base Price: ₹ 7,128.80
GST (18%): ₹ 1,283.184
Total Price: ₹ 8,411.984
product line
BioUltra
Quality Level
200
Assay
≥99.0% (HPLC)
form
powder or crystals
optical activity
[α]20/D +130±2°, 24 hr, c = 4% in H2O
impurities
insoluble matter, passes filter test
ign. residue
≤0.1%
color
colorless
pH
5.0-7.0 (25 °C, 0.5 M in H2O)
mp
125 -130 °C
Other Options
Related Products
Description
- Application: D-Maltose, an α(1→4) linked disaccharide of D-glucose, is used as a substrate for the identification, differentiation and characterization of enzymes such as maltase(s); maltose α-D-glucosyltransferase(s); maltose-transporting ATPase(s); maltose O-acetyltransferase(s) and maltose epimerase(s) and phosphorylase(s). D-Maltose is used to study maltose-binding proteins and disaccharide transport systems.
- Biochem/physiol Actions: Maltose is a disaccharide containing two glucose molecules with an α(1→4) glycosidic linkage. Maltose can be derived from starch in food through the action of amylase. Maltose can be found in many food products, including beer, cereals, and pasta.
- Other Notes: To gain a comprehensive understanding of our extensive range of Disaccharides for your research, we encourage you to visit our Carbohydrates Category page.
SAFETY INFORMATION
WGK
WGK 1
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
Compare Similar Items
Show Difference
product line: BioUltra
Quality Level: 200
Assay: ≥99.0% (HPLC)
form: powder or crystals
optical activity: [α]20/D +130±2°, 24 hr, c = 4% in H2O
impurities: insoluble matter, passes filter test
ign. residue: ≤0.1%
color: colorless
pH: 5.0-7.0 (25 °C, 0.5 M in H2O)
mp: 125 -130 °C
product line:
BioUltra
Quality Level:
200
Assay:
≥99.0% (HPLC)
form:
powder or crystals
optical activity:
[α]20/D +130±2°, 24 hr, c = 4% in H2O
impurities:
insoluble matter, passes filter test
ign. residue:
≤0.1%
color:
colorless
pH:
5.0-7.0 (25 °C, 0.5 M in H2O)
mp:
125 -130 °C
product line: __
Quality Level: 100
Assay: 97%
form: solid
optical activity: __
impurities: __
ign. residue: __
color: __
pH: __
mp: 144-148 °C (lit.)
product line:
__
Quality Level:
100
Assay:
97%
form:
solid
optical activity:
__
impurities:
__
ign. residue:
__
color:
__
pH:
__
mp:
144-148 °C (lit.)
product line: BioReagent
Quality Level: 100
Assay: __
form: liquid (clear)
optical activity: __
impurities: DNases, none detected RNases, none detected insoluble matter, passes filter test phosphatases, none detected proteases, none detected
ign. residue: __
color: colorless
pH: 4.0-6.5 (25 °C)
mp: __
product line:
BioReagent
Quality Level:
100
Assay:
__
form:
liquid (clear)
optical activity:
__
impurities:
DNases, none detected RNases, none detected insoluble matter, passes filter test phosphatases, none detected proteases, none detected
ign. residue:
__
color:
colorless
pH:
4.0-6.5 (25 °C)
mp:
__
product line: BioReagent
Quality Level: 100
Assay: __
form: liquid (clear)
optical activity: __
impurities: DNases, none detected RNases, none detected insoluble matter, passes filter test phosphatases, none detected proteases, none detected
ign. residue: __
color: colorless
pH: 4.0-6.5 (25 °C)
mp: __
product line:
BioReagent
Quality Level:
100
Assay:
__
form:
liquid (clear)
optical activity:
__
impurities:
DNases, none detected RNases, none detected insoluble matter, passes filter test phosphatases, none detected proteases, none detected
ign. residue:
__
color:
colorless
pH:
4.0-6.5 (25 °C)
mp:
__