G8270
D-(+)-Glucose
≥99.5% (GC)
Manufacturer: Sigma Aldrich
CAS Number: 50-99-7
Synonym(S): Dextrose
Select a Size
| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| 100 G | G8270-100-G | In Stock | ₹ 3,800.00 |
| 1 KG | G8270-1-KG | In Stock | ₹ 4,090.00 |
| 5 KG | G8270-5-KG | In Stock | ₹ 11,970.00 |
| 10 KG | G8270-10-KG | In Stock | ₹ 15,450.00 |
| 25 KG | G8270-25-KG | In Stock | ₹ 43,211.70 |
G8270 - 100 G
In Stock
Quantity
1
Base Price: ₹ 3,800.00
GST (18%): ₹ 684.00
Total Price: ₹ 4,484.00
biological source
maize
Quality Level
300
Assay
≥99.5% (GC)
form
powder
optical activity
[α]20/D 52.7°, c = 10% (w/v) in water
technique(s)
gas chromatography (GC): suitable
color
white
mp
150-152 °C (lit.)
solubility
H2O: 2g + 15 mL (Tested)
storage temp.
room temp
Other Options
Related Products
Description
- General description: D-(+)-Glucose is a monosaccharide which is the main source of energy in the form of ATP for living organisms.[1] The effect of adding glucose as a supplement to the infection media of Cryptosporidium parvum oocysts has been studied.[2] The polymer-bound glucose template has been demonstrated to be useful in the multi-step parallel synthesis of various compounds.[3]
- Application: D-(+)-Glucose has been used as a standard for the estimation of total sugar in hydrolyzed starch by phenol-sulfuric acid method.[4]It has been used in the preparation of the following liquid media for culturing yeast cells:[5]CM glucose broth minus HIS (histidine)CM glucose broth minus URA (uracil)CM glucose broth minus TRP (tryptophan)
- Preparation Note: The material may produce a yellowish solution if prepared at a higher concentration than 2 g + 15mL.
- Other Notes: To gain a comprehensive understanding of our extensive range of Monosaccharides for your research, we encourage you to visit our Carbohydrates Category page.
SAFETY INFORMATION
WGK
WGK 1
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
Compare Similar Items
Show Difference
biological source: maize
Quality Level: 300
Assay: ≥99.5% (GC)
form: powder
optical activity: [α]20/D 52.7°, c = 10% (w/v) in water
technique(s): gas chromatography (GC): suitable
color: white
mp: 150-152 °C (lit.)
solubility: H2O: 2g + 15 mL (Tested)
storage temp.: room temp
biological source:
maize
Quality Level:
300
Assay:
≥99.5% (GC)
form:
powder
optical activity:
[α]20/D 52.7°, c = 10% (w/v) in water
technique(s):
gas chromatography (GC): suitable
color:
white
mp:
150-152 °C (lit.)
solubility:
H2O: 2g + 15 mL (Tested)
storage temp.:
room temp
biological source: __
Quality Level: 200
Assay: ≥98.0% (titration)
form: powder or crystals
optical activity: __
technique(s): __
color: __
mp: 75-80 °C (lit.)
solubility: H2O: 1 M, clear, colorless
storage temp.: __
biological source:
__
Quality Level:
200
Assay:
≥98.0% (titration)
form:
powder or crystals
optical activity:
__
technique(s):
__
color:
__
mp:
75-80 °C (lit.)
solubility:
H2O: 1 M, clear, colorless
storage temp.:
__
biological source: yeast
Quality Level: 200
Assay: ≥99%
form: powder
optical activity: __
technique(s): __
color: __
mp: __
solubility: H2O: soluble 50 mg/mL, clear, colorless to faintly yellow
storage temp.: room temp
biological source:
yeast
Quality Level:
200
Assay:
≥99%
form:
powder
optical activity:
__
technique(s):
__
color:
__
mp:
__
solubility:
H2O: soluble 50 mg/mL, clear, colorless to faintly yellow
storage temp.:
room temp
biological source: __
Quality Level: 200
Assay: ≥95% (TLC)
form: __
optical activity: __
technique(s): __
color: __
mp: __
solubility: __
storage temp.: −20°C
biological source:
__
Quality Level:
200
Assay:
≥95% (TLC)
form:
__
optical activity:
__
technique(s):
__
color:
__
mp:
__
solubility:
__
storage temp.:
−20°C