W381810
DL-Alanine
≥99%, FCC, FG
Manufacturer: Sigma Aldrich
CAS Number: 302-72-7
Synonym(S): (±)-2-Aminopropionic acid
Select a Size
| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| W381810-SAMPLE-K | W381810-W381810-SAMPLE-K | In Stock | ₹ 5,152.70 |
| 1 KG | W381810-1-KG | In Stock | ₹ 6,982.13 |
| 5 KG | W381810-5-KG | In Stock | ₹ 28,870.28 |
| 10 KG | W381810-10-KG | In Stock | ₹ 55,943.60 |
W381810 - W381810-SAMPLE-K
In Stock
Quantity
1
Base Price: ₹ 5,152.70
GST (18%): ₹ 927.486
Total Price: ₹ 6,080.186
biological source
synthetic
Quality Level
400
grade
FGHalalKosher
reg. compliance
EU Regulation 1334/2008 & 872/2012FCCFDA 21 CFR 172.540FDA 21 CFR 172.54
Assay
≥99%
mp
289 °C (dec.) (lit.)
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
Organoleptic
sweet
Other Options
| Image | Product Name | Manufacturer | Price Range | |
|---|---|---|---|---|
 | DL-Alanine | Sigma Aldrich | ₹ 10,684.28 - ₹ 24,973.28 | |
| | DL-Alanine | Sigma Aldrich | ₹ 10,684.28 - ₹ 24,973.28 | |
 | DL-Alanine | ChemScene | ₹ 1,112.28 - ₹ 2,823.48 |
Related Products
Description
- Application: Piezoelectric characteristics of PVA/DL-alanine polycrystals in d(33) mode.: This study explores the piezoelectric properties of polyvinyl alcohol (PVA) mixed with DL-alanine, demonstrating its potential applications in biocompatible piezoelectric devices (Jeon et al., 2023). dl-Alanine Covalently Bonded Giant Arsenotungstate with Rapid Photochromic and Decent Proton Conduction Properties.: The research presents a novel DL-alanine bonded compound exhibiting significant photochromic and proton conduction capabilities, which can be leveraged in advanced materials science applications (Zheng et al., 2022). Paper-based microfluidic system and chiroptical functionalized gold nano-oval for colorimetric detection of L-Tryptophan.: Although focused on L-Tryptophan, this research includes DL-alanine as a reference in developing a microfluidic system for biochemical assays (Karimian et al., 2024).
SAFETY INFORMATION
WGK
WGK 1
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
Compare Similar Items
Show Difference
biological source: synthetic
Quality Level: 400
grade: FGHalalKosher
reg. compliance: EU Regulation 1334/2008 & 872/2012FCCFDA 21 CFR 172.540FDA 21 CFR 172.54
Assay: ≥99%
mp: 289 °C (dec.) (lit.)
application(s): flavors and fragrances
Documentation: see Safety & Documentation for available documents
food allergen: no known allergens
Organoleptic: sweet
biological source:
synthetic
Quality Level:
400
grade:
FGHalalKosher
reg. compliance:
EU Regulation 1334/2008 & 872/2012FCCFDA 21 CFR 172.540FDA 21 CFR 172.54
Assay:
≥99%
mp:
289 °C (dec.) (lit.)
application(s):
flavors and fragrances
Documentation:
see Safety & Documentation for available documents
food allergen:
no known allergens
Organoleptic:
sweet
biological source: synthetic
Quality Level: 400
grade: __
reg. compliance: __
Assay: ≥99%
mp: __
application(s): flavors and fragrances
Documentation: see Safety & Documentation for available documents
food allergen: no known allergens
Organoleptic: sweet
biological source:
synthetic
Quality Level:
400
grade:
__
reg. compliance:
__
Assay:
≥99%
mp:
__
application(s):
flavors and fragrances
Documentation:
see Safety & Documentation for available documents
food allergen:
no known allergens
Organoleptic:
sweet
biological source: synthetic
Quality Level: 400
grade: FG
reg. compliance: EU Regulation 1334/2008 & 872/2012FCCFDA 21 CFR 172.320
Assay: 99%
mp: 222 °C (dec.) (lit.)
application(s): flavors and fragrances
Documentation: __
food allergen: __
Organoleptic: __
biological source:
synthetic
Quality Level:
400
grade:
FG
reg. compliance:
EU Regulation 1334/2008 & 872/2012FCCFDA 21 CFR 172.320
Assay:
99%
mp:
222 °C (dec.) (lit.)
application(s):
flavors and fragrances
Documentation:
__
food allergen:
__
Organoleptic:
__
biological source: corn
Quality Level: 400
grade: FGHalalKoshernatural
reg. compliance: EU Regulation 1334/2008 & 178/2002FCCFDA 21 CFR 172.320
Assay: __
mp: 222 °C (dec.) (lit.)
application(s): flavors and fragrances
Documentation: __
food allergen: no known allergens
Organoleptic: faint
biological source:
corn
Quality Level:
400
grade:
FGHalalKoshernatural
reg. compliance:
EU Regulation 1334/2008 & 178/2002FCCFDA 21 CFR 172.320
Assay:
__
mp:
222 °C (dec.) (lit.)
application(s):
flavors and fragrances
Documentation:
__
food allergen:
no known allergens
Organoleptic:
faint