PI17850
Thermo Scientific™ Agarose I (Molecular Biology Grade)
Manufacturer: Fischer Scientific
Select a Size
| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| Pack of 1 | PI17850-Pack-of-1 | In Stock | ₹ 39,338.00 |
PI17850 - Pack of 1
In Stock
Quantity
1
Base Price: ₹ 39,338.00
GST (18%): ₹ 7,080.84
Total Price: ₹ 46,418.84
Content And Storage
Store at room temperature.
Melting Point
Standard Melting Point
Quantity
100 g
For Use With (Application)
Gel Electrophoresis
Product Type
Agarose I (Molecular Biology Grade)
Separation Range
100 bp to >30 kb
Related Products
Description
- Thermo Scientific™ Pierce Agaroses are highly purified and carefully blended formulations of regular- or low-melting agarose that provide uniform lot-to-lot consistency for preparation of electrophoresis gels
- Highlights: Agarose I (Molecular Biology Grade) A regular melting-temperature agarose for electrophoresis requiring an exceptional level of purity with unequaled performance Agarose II (Low Melt) A low temperature agarose for special applications requiring a lower melting temperature Optimal for “in-gel” restriction digestion/ligation and DNA recovery At 1%, forms a very manageable clear gel that provides excellent resolution and melting characteristics Melts at approximately 65°C and remains fluid at 37°C for at least 24 hours, providing an excellent matrix for enzymatic manipulation of samples
Compare Similar Items
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Content And Storage: Store at room temperature.
Melting Point: Standard Melting Point
Quantity: 100 g
For Use With (Application): Gel Electrophoresis
Product Type: Agarose I (Molecular Biology Grade)
Separation Range: 100 bp to >30 kb
Content And Storage:
Store at room temperature.
Melting Point:
Standard Melting Point
Quantity:
100 g
For Use With (Application):
Gel Electrophoresis
Product Type:
Agarose I (Molecular Biology Grade)
Separation Range:
100 bp to >30 kb
Content And Storage: Store at room temperature.
Melting Point: Standard Melting Point
Quantity: 500 g
For Use With (Application): Gel Electrophoresis
Product Type: Agarose I (Molecular Biology Grade)
Separation Range: 100 bp to >30 kb
Content And Storage:
Store at room temperature.
Melting Point:
Standard Melting Point
Quantity:
500 g
For Use With (Application):
Gel Electrophoresis
Product Type:
Agarose I (Molecular Biology Grade)
Separation Range:
100 bp to >30 kb
Content And Storage: Store at room temperature.
Melting Point: Low Melting Point
Quantity: 100 g
For Use With (Application): Gel Electrophoresis
Product Type: Agarose II (Low Melt)
Separation Range: 100 bp to >30 kb
Content And Storage:
Store at room temperature.
Melting Point:
Low Melting Point
Quantity:
100 g
For Use With (Application):
Gel Electrophoresis
Product Type:
Agarose II (Low Melt)
Separation Range:
100 bp to >30 kb
Content And Storage: Store in original container protected from direct sunlight in a dry, cool and well-ventilated area, between the following temperatures: 20 to 25°C.
Melting Point: __
Quantity: 1 L
For Use With (Application): __
Product Type: Sodium Acetate Solution
Separation Range: __
Content And Storage:
Store in original container protected from direct sunlight in a dry, cool and well-ventilated area, between the following temperatures: 20 to 25°C.
Melting Point:
__
Quantity:
1 L
For Use With (Application):
__
Product Type:
Sodium Acetate Solution
Separation Range:
__