1.37014
Sodium carbonate
anhydrous EMPROVE® EXPERT Ph Eur,BP,JP,NF
Manufacturer: SAFC
CAS Number: 497-19-8
Synonym(S): anhydrous soda, Calcined soda, Carbonic acid disodium salt, Soda ash
Select a Size
| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| 5 KG | 1.37014-5-KG | In Stock | ₹ 27,626.49 |
| 12 KG | 1.37014-12-KG | In Stock | ₹ 49,614.23 |
| 25 KG | 1.37014-25-KG | In Stock | ₹ 1,27,607.27 |
1.37014 - 5 KG
In Stock
Quantity
1
Base Price: ₹ 27,626.49
GST (18%): ₹ 4,972.768
Total Price: ₹ 32,599.258
Agency
BPJPNFPh. Eur.
Quality Level
500
product line
EMPROVE® EXPERT
potency
4090 mg/kg LD50, oral (Rat)
pH
11.16 (25 °C, 4 g/L in H2O)
mp
851 °C (lit.)
density
2.53 g/cm3 at 20 °C
bulk density
1100 kg/m3
application(s)
parenterals
storage temp.
2-25°C
Other Options
...
Related Products
Description
- General description: Our SAFC® portfolio of high-quality products for biopharmaceutical processing withstands strict quality control procedures and is produced according to MQ-500 requirements as defined by the M-Clarity program.M-Clarity ProgramAs part of our EMPROVE® Program, our raw materials are offered with EMPROVE® Dossiers which provide comprehensive, up-to-date documentation to help you navigate regulatory challenges, manage risks, and improve your manufacturing processes.Buffer quality is vital for the success of biopharmaceutical processes, because buffers are indispensable in nearly every production step. Our broad portfolio of buffer materials manufactured under appropriate controls is tailored to your needs. Ranging from non-GMP grades for low-risk application, to IPEC-PQG GMP for higher-risk applications, we have products covering all your manufacturing needs.
- Biochem/physiol Actions: Buffer component, may be used for the removal of peripheral membrane proteins.
- Legal Information: Emprove is a registered trademark of Merck KGaA, Darmstadt, Germany
SAFETY INFORMATION
Pictograms
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Eye Irrit. 2
WGK
WGK 1
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Compare Similar Items
Show Difference
Agency: BPJPNFPh. Eur.
Quality Level: 500
product line: EMPROVE® EXPERT
potency: 4090 mg/kg LD50, oral (Rat)
pH: 11.16 (25 °C, 4 g/L in H2O)
mp: 851 °C (lit.)
density: 2.53 g/cm3 at 20 °C
bulk density: 1100 kg/m3
application(s): parenterals
storage temp.: 2-25°C
Agency:
BPJPNFPh. Eur.
Quality Level:
500
product line:
EMPROVE® EXPERT
potency:
4090 mg/kg LD50, oral (Rat)
pH:
11.16 (25 °C, 4 g/L in H2O)
mp:
851 °C (lit.)
density:
2.53 g/cm3 at 20 °C
bulk density:
1100 kg/m3
application(s):
parenterals
storage temp.:
2-25°C
Agency: BPChPJPPh. Eur.USP
Quality Level: 500
product line: EMPROVE® EXPERT
potency: __
pH: 4.5-7.0 (20 °C, 100 g/L in H2O)
mp: 801 °C (lit.)
density: 2.17 g/cm3 at 20 °C
bulk density: __
application(s): __
storage temp.: __
Agency:
BPChPJPPh. Eur.USP
Quality Level:
500
product line:
EMPROVE® EXPERT
potency:
__
pH:
4.5-7.0 (20 °C, 100 g/L in H2O)
mp:
801 °C (lit.)
density:
2.17 g/cm3 at 20 °C
bulk density:
__
application(s):
__
storage temp.:
__
Agency: BPChPJPPh. Eur.USP
Quality Level: 500
product line: EMPROVE® EXPERT
potency: __
pH: 4.5-7.0 (20 °C, 100 g/L in H2O)
mp: 801 °C (lit.)
density: 2.17 g/cm3 at 20 °C
bulk density: __
application(s): __
storage temp.: __
Agency:
BPChPJPPh. Eur.USP
Quality Level:
500
product line:
EMPROVE® EXPERT
potency:
__
pH:
4.5-7.0 (20 °C, 100 g/L in H2O)
mp:
801 °C (lit.)
density:
2.17 g/cm3 at 20 °C
bulk density:
__
application(s):
__
storage temp.:
__
Agency: BPChPJPPh. Eur.USP
Quality Level: 500
product line: EMPROVE® EXPERT
potency: __
pH: 4.5-7.0 (20 °C, 100 g/L in H2O)
mp: 801 °C (lit.)
density: 2.17 g/cm3 at 20 °C
bulk density: __
application(s): __
storage temp.: __
Agency:
BPChPJPPh. Eur.USP
Quality Level:
500
product line:
EMPROVE® EXPERT
potency:
__
pH:
4.5-7.0 (20 °C, 100 g/L in H2O)
mp:
801 °C (lit.)
density:
2.17 g/cm3 at 20 °C
bulk density:
__
application(s):
__
storage temp.:
__