Anti-Chicken IgG (H+L), F(ab′)2 fragment-Fluorescein antibody produced in rabbit

Description

• Specificity: This product was prepared from monospecific antiserum by immunoaffinity chromatography using Chicken IgG coupled to agarose beads followed by solid phase adsorption(s) to remove any unwanted reactivities, pepsin digestion and chromatographic separation. Assay by immunoelectrophoresis resulted in a single precipitin arc against Anti-Fluorescein, Anti-Rabbit Serum, Chicken IgG and Chicken Serum. No reaction was observed against Anti-Pepsin or Anti-Rabbit IgG F(c).
• Immunogen: Chicken IgG whole molecule
• Physical properties: Antibody format: IgG F(ab′)2
• Physical form: Supplied in 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2 with 10 mg/mL Bovine Serum Albumin (BSA) - Immunoglobulin and Protease free
• Reconstitution: Reconstitute with 500 μ;L deionized water (or equivalent).