L3625
α-Lactose monohydrate
≥99% total lactose basis (GC)
Manufacturer: Sigma Aldrich
CAS Number: 5989-81-1
Synonym(S): β-D-Gal-(1→4)-α-D-Glc, 4-O-β-D-Galactopyranosyl-α-D-glucose, Milk sugar
Select a Size
| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| 1 KG | L3625-1-KG | In Stock | ₹ 7,497.00 |
| 5 KG | L3625-5-KG | In Stock | ₹ 16,358.25 |
L3625 - 1 KG
In Stock
Quantity
1
Base Price: ₹ 7,497.00
GST (18%): ₹ 1,349.46
Total Price: ₹ 8,846.46
biological source
bovine milk
Quality Level
200
Assay
≥99% total lactose basis (GC)
form
powder
impurities
≤0.05% Glucose≤4% β-lactose
color
white to off-white
mp
219 °C ((426 °F ))
solubility
water: 100 mg/mL, clear, colorless
storage temp.
room temp
SMILES string
[H]O[H].OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)[C@@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O
Other Options
| Image | Product Name | Manufacturer | Price Range | |
|---|---|---|---|---|
 | Sigma Aldrich Fine Chemicals Biosciences alpha-Lactose monohydrate BioXtra, >=99% total lactose basis (GC) | 5989-81-1 | MFCD00150747 | 10MG | Sigma Aldrich Fine Chemicals Biosciences | ₹ 4,055.54 | |
| | Sigma Aldrich Fine Chemicals Biosciences alpha-Lactose monohydrate BioXtra, >=99% total lactose basis (GC) | 5989-81-1 | MFCD00150747 | 5KG | Sigma Aldrich Fine Chemicals Biosciences | ₹ 53,081.42 | |
| | α-Lactose, MilliporeSigma™ Supelco™ | MilliporeSigma Supelco | ₹ 2,793.53 | |
 | Lactose Monohydrate | Supelco | ₹ 4,118.25 | |
| | α-Lactose monohydrate | Sigma Aldrich | ₹ 3,213.00 - ₹ 38,326.50 | |
| | α-Lactose monohydrate | Sigma Aldrich | ₹ 7,497.00 - ₹ 16,358.25 | |
| | α-Lactose monohydrate | Sigma Aldrich | ₹ 3,213.00 - ₹ 38,326.50 | |
| | α-Lactose monohydrate | Sigma Aldrich | ₹ 2,996.25 - ₹ 15,835.50 | |
 | α-Lactose hydrate | ChemScene | ₹ 427.80 - ₹ 3,850.20 | |
 | 5989-81-1 | 4-O-β-D-Galactopyranosyl-α-D-glucopyranose hydrate | A2B Chem | ₹ 855.60 - ₹ 5,133.60 |
Related Products
Description
- Application: Crystal size, a key character of lactose crystallization affecting microstructure, surface chemistry and reconstitution of milk powder.: This study uses alpha-lactose monohydrate as a standard to investigate how crystal size affects the physical properties of milk powder, which is crucial for optimizing production processes in the dairy industry (Qi X et al., 2024).Predicting the Strength of Cohesive and Adhesive Interparticle Interactions for Dry Powder Inhalation Blends of Terbutaline Sulfate with alpha-Lactose Monohydrate.: Explores the critical role of alpha-lactose monohydrate, as an excipient together with terbutaline sulfate in optimizing particle interactions for enhanced performance of inhalable therapeutics (Ma CY et al., 2023).Terahertz time-domain spectroscopy for the investigation of tablets prepared from roller compacted granules.: This research utilizes alpha-lactose monohydrate to examine the properties of pharmaceutical tablets, offering insights into material characteristics that affect drug delivery systems (Anuschek M et al., 2023).
- Biochem/physiol Actions: Lactose is a dissacharide formed by the condensation of one galactose and one glucose molecule. Lactose is the major sugar in the milk of most species, typically present between 2-8%.
- Other Notes: To gain a comprehensive understanding of our extensive range of Disaccharides for your research, we encourage you to visit our Carbohydrates Category page.
SAFETY INFORMATION
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
Compare Similar Items
Show Difference
biological source: bovine milk
Quality Level: 200
Assay: ≥99% total lactose basis (GC)
form: powder
impurities: ≤0.05% Glucose≤4% β-lactose
color: white to off-white
mp: 219 °C ((426 °F ))
solubility: water: 100 mg/mL, clear, colorless
storage temp.: room temp
SMILES string: [H]O[H].OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)[C@@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O
biological source:
bovine milk
Quality Level:
200
Assay:
≥99% total lactose basis (GC)
form:
powder
impurities:
≤0.05% Glucose≤4% β-lactose
color:
white to off-white
mp:
219 °C ((426 °F ))
solubility:
water: 100 mg/mL, clear, colorless
storage temp.:
room temp
SMILES string:
[H]O[H].OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)[C@@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O
biological source: bovine milk
Quality Level: 200
Assay: ≥99% total lactose basis
form: powder
impurities: __
color: white to off-white
mp: __
solubility: water: 50 mg/mL, clear, colorless
storage temp.: room temp
SMILES string: OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)[C@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O
biological source:
bovine milk
Quality Level:
200
Assay:
≥99% total lactose basis
form:
powder
impurities:
__
color:
white to off-white
mp:
__
solubility:
water: 50 mg/mL, clear, colorless
storage temp.:
room temp
SMILES string:
OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)[C@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O
biological source: bovine milk
Quality Level: 200
Assay: ≥99% total lactose basis
form: powder
impurities: __
color: white to off-white
mp: __
solubility: water: 50 mg/mL, clear, colorless
storage temp.: room temp
SMILES string: OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)[C@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O
biological source:
bovine milk
Quality Level:
200
Assay:
≥99% total lactose basis
form:
powder
impurities:
__
color:
white to off-white
mp:
__
solubility:
water: 50 mg/mL, clear, colorless
storage temp.:
room temp
SMILES string:
OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)[C@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O
biological source: Escherichia coli (O26:B6)
Quality Level: 200
Assay: __
form: lyophilized powder
impurities: 1-10% Protein (Lowry)
color: white to yellow
mp: __
solubility: water: soluble
storage temp.: 2-8°C
SMILES string: __
biological source:
Escherichia coli (O26:B6)
Quality Level:
200
Assay:
__
form:
lyophilized powder
impurities:
1-10% Protein (Lowry)
color:
white to yellow
mp:
__
solubility:
water: soluble
storage temp.:
2-8°C
SMILES string:
__