MAK559
Total Carbohydrate Assay Kit
Manufacturer: Sigma Aldrich
Synonym(S): Carbohydrate Assay Kit, Carbohydrate Quantification Kit
Select a Size
| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| MAK559-1KT | MAK559-MAK559-1KT | In Stock | ₹ 59,518.20 |
MAK559 - MAK559-1KT
In Stock
Quantity
1
Base Price: ₹ 59,518.20
GST (18%): ₹ 10,713.276
Total Price: ₹ 70,231.476
usage
sufficient for 100 colorimetric tests
Quality Level
100
application(s)
cosmeticsfood and beverages
detection method
colorimetric
relevant disease(s)
endocrinological disorders, diabetes; metabolic disorders
storage temp.
2-8°C
Related Products
Description
- General description: Carbohydrates are the most abundant biomolecules present in all living organisms. Carbohydrates perform various key roles in living organisms-fuel source (glucose), energy storage (glycogen and starch), structural component (cellulose), parts of proteins (glycoproteins, proteoglycans), components of genetic material (ribose and deoxyribose), for survival (trehalose) and more. The Total Carbohydrate Assay Kit can be used for measuring carbohydrates in a variety of samples, including food and beverage products, solutions, cell culture supernatant and cell lines. Total carbohydrate concentration is based on the phenol-sulfuric acid method in which polysaccharides are hydrolyzed and then converted to furfural or 5-hydroxymethyllfurfural. These compounds react with the developer to generate a chromogen, which can be detected spectrophotometrically at 490 nm.
- Application: Total Carbohydrate Assay Kit has been used in the colorimetric measurement of carbohydrates in food and beverages and biological samples.
- Features and Benefits: Simple and rapid procedure can be performed in 30 minutes Supportive calculator will calculate the reagents needed according to your experimental needs, and analyze your results based on your experimental data.Click here to download a calculator excel file
- Suitability: Suitable for measuring total carbohydrates in adherent or suspension cells, animal and plant tissues and food products, fruit juices & other beverages.
SAFETY INFORMATION
Pictograms
Signal Word
Danger
Hazard Statements
Precautionary Statements
P202 - P273 - P280 - P303 + P361 + P353 - P304 + P340 + P310 - P305 + P351 + P338
Hazard Classifications
Aquatic Chronic 3 - Eye Dam. 1 - Met. Corr. 1 - Muta. 2 - Skin Corr. 1B
WGK
WGK 2
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usage: sufficient for 100 colorimetric tests
Quality Level: 100
application(s): cosmeticsfood and beverages
detection method: colorimetric
relevant disease(s): endocrinological disorders, diabetes; metabolic disorders
storage temp.: 2-8°C
usage:
sufficient for 100 colorimetric tests
Quality Level:
100
application(s):
cosmeticsfood and beverages
detection method:
colorimetric
relevant disease(s):
endocrinological disorders, diabetes; metabolic disorders
storage temp.:
2-8°C
usage: sufficient for 2 96-well plate(s)
Quality Level: 100
application(s): __
detection method: __
relevant disease(s): endocrinological disorders, diabetes; cardiovascular diseases, obesity
storage temp.: 2-8°C
usage:
sufficient for 2 96-well plate(s)
Quality Level:
100
application(s):
__
detection method:
__
relevant disease(s):
endocrinological disorders, diabetes; cardiovascular diseases, obesity
storage temp.:
2-8°C
usage: sufficient for 100 colorimetric tests
Quality Level: 100
application(s): __
detection method: colorimetric
relevant disease(s): neurological disorders
storage temp.: −20°C
usage:
sufficient for 100 colorimetric tests
Quality Level:
100
application(s):
__
detection method:
colorimetric
relevant disease(s):
neurological disorders
storage temp.:
−20°C
usage: sufficient for 100 colorimetric tests
Quality Level: 100
application(s): __
detection method: colorimetric
relevant disease(s): endocrinological disorders, diabetes; neurological disorders; gastrointestinal diseases
storage temp.: −20°C
usage:
sufficient for 100 colorimetric tests
Quality Level:
100
application(s):
__
detection method:
colorimetric
relevant disease(s):
endocrinological disorders, diabetes; neurological disorders; gastrointestinal diseases
storage temp.:
−20°C