MP021953672
MP Biomedicals™ Pepsin, MP Biomedicals™
Manufacturer: MP Biomedicals™
Select a Size
| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| Each of 1 | MP021953672-Each-of-1 | In Stock | ₹ 7,358.16 |
MP021953672 - Each of 1
In Stock
Quantity
1
Base Price: ₹ 7,358.16
GST (18%): ₹ 1,324.469
Total Price: ₹ 8,682.629
Color
Yellowy Tan
For Use With (Application)
Pepsin is a peptidase used to digest proteins and is commonly used in the preparation of Fab fragments from antibodies. Pepsin, from porcine gastric mucosa, has been used to hydrolyze dry cervical samples in mice.
Source
Porcine Stomach Mucosa
Molecular Weight (g/mol)
∽35,000
pH
Optimum pH 1 to 3.5, unstable above 6.0
Content And Storage
-20°C, Desiccate
Quantity
250 mg
Form
Powder
Related Products
Description
- Pepsin is the major proteolytic enzyme produced in the stomach and is used to digest proteins
- It is commonly used in the preparation of Fab fragments from antibodies
- Pepsin, from porcine gastric mucosa, has been used to hydrolyze dry cervical samples in mice
- Pepsin digests proteins through the cleavage of interior peptide linkages
- It hydrolyzes peptide bonds, not amide or ester linkages
- Pepsin cleaves peptides with an aromatic acid on either side of the peptide bond Sulfur-containing amino acids increase susceptibility to hydrolysis when they are close to the peptide bond Pepsin preferentially cleaves at the carboxyl side of phenylalanine and leucine and at the carboxyl side of glutamic acid residues Cleaves Phe-Val, Gln-His, Glu-Ala, Ala-Leu, Leu-Tyr, Tyr-Leu, Gly-Phe, Phe-Phe and Phe-Tyr bonds in the β chain of insulin
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Color: Yellowy Tan
For Use With (Application): Pepsin is a peptidase used to digest proteins and is commonly used in the preparation of Fab fragments from antibodies. Pepsin, from porcine gastric mucosa, has been used to hydrolyze dry cervical samples in mice.
Source: Porcine Stomach Mucosa
Molecular Weight (g/mol): ∽35,000
pH: Optimum pH 1 to 3.5, unstable above 6.0
Content And Storage: -20°C, Desiccate
Quantity: 250 mg
Form: Powder
Color:
Yellowy Tan
For Use With (Application):
Pepsin is a peptidase used to digest proteins and is commonly used in the preparation of Fab fragments from antibodies. Pepsin, from porcine gastric mucosa, has been used to hydrolyze dry cervical samples in mice.
Source:
Porcine Stomach Mucosa
Molecular Weight (g/mol):
∽35,000
pH:
Optimum pH 1 to 3.5, unstable above 6.0
Content And Storage:
-20°C, Desiccate
Quantity:
250 mg
Form:
Powder
Color: __
For Use With (Application): __
Source: __
Molecular Weight (g/mol): __
pH: __
Content And Storage: __
Quantity: 500 g
Form: __
Color:
__
For Use With (Application):
__
Source:
__
Molecular Weight (g/mol):
__
pH:
__
Content And Storage:
__
Quantity:
500 g
Form:
__
Color: __
For Use With (Application): __
Source: __
Molecular Weight (g/mol): 630
pH: __
Content And Storage: -20°C
Quantity: 1 mg
Form: __
Color:
__
For Use With (Application):
__
Source:
__
Molecular Weight (g/mol):
630
pH:
__
Content And Storage:
-20°C
Quantity:
1 mg
Form:
__
Color: __
For Use With (Application): __
Source: __
Molecular Weight (g/mol): 630
pH: __
Content And Storage: -20°C
Quantity: 3 mg
Form: __
Color:
__
For Use With (Application):
__
Source:
__
Molecular Weight (g/mol):
630
pH:
__
Content And Storage:
-20°C
Quantity:
3 mg
Form:
__