R454052

Thermo Scientific™ MRS Agar (Dehydrated)

Manufacturer: Thermo Scientific™

Select a Size

Pack Size SKU Availability Price
Each of 1 R454052-Each-of-1 In Stock ₹ 35,421.84

R454052 - Each of 1

₹ 35,421.84

In Stock

Quantity

1

Base Price: ₹ 35,421.84

GST (18%): ₹ 6,375.931

Total Price: ₹ 41,797.771

Description

MRS Agar

Form

Powder

Product Type

Agar

Quantity

500 g

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Description

  • Isolate and enumerate Lactobacillus species and gram-positive cocci from clinical and non-clinical samples using Thermo Scientific™ Remel™ MRS Agar (Dehydrated)
  • In 1960, De Man, Rogosa and Sharpe modified a medium earlier formulated by Rogosa et al 1 by eliminating tomato juice and created a medium which supported the growth of slower growing lactobacilli 2
  • Recently MRS Agar has been used in the clinical laboratory to differentiate certain strains of gram-positive cocci and lactobacilli from clinical samples 3-6
  • ‘Lactic acid bacteria’ are gram-positive, catalase and oxidase negative and are fastidious in their nutritional requirements
  • Growth is enhanced considerably by microaerobic conditions
  • Generally, the ‘lactic acid bacteria’ show delayed growth and smaller colony size than other microorganisms
  • They may be overgrown in non-selective media, especially if incubation is required for 2-4 days
  • MRS Agar is designed to encourage the growth of the ‘lactic acid bacteria’ which includes species of the following genera: Lactobacillus, Streptococcus, Pediococcus , and Leuconostoc
  • All these species can produce lactic acid in considerable amounts
  • Can be used to differentiate certain strains of gram-positive cocci and lactobacilli
  • Supports the growth of slower growing lactobacilli
  • Low Selectivity : ammonium citrate and sodium acetate inhibit the growth of commensal microbial flora, gram-negative bacilli, and fungi, and improve the growth of lactobacilli
  • This medium contains gelatin peptone and beef extract that supply essential nutrients and amino acids necessary for bacterial growth
  • Yeast extract is the growth enhancer and dextrose provide an energy source
  • Polysorbate 80 supplies fatty acids required for the metabolism of lactobacilli
  • Ammonium citrate and sodium acetate inhibit the growth of commensal microbial flora, gram-negative bacilli, and fungi, and improve the growth of lactobacilli
  • Not all products are available for sale in all territories
  • Please inquire
  • Remel™ and Oxoid™ products are now part of the Thermo Scientific brand.

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