A8515
Amylopectin from potato starch
Manufacturer: Sigma Aldrich
CAS Number: 9037-22-3
Select a Size
| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| 25 G | A8515-25-G | In Stock | ₹ 68,641.33 |
A8515 - 25 G
In Stock
Quantity
1
Base Price: ₹ 68,641.33
GST (18%): ₹ 12,355.439
Total Price: ₹ 80,996.769
biological source
potato
Quality Level
200
form
powder
impurities
<25% water (Karl Fischer)
solubility
water: 7.69 mg/mL, clear to hazy, colorless to faintly yellow
storage temp.
room temp
InChI
1S/C30H52O26/c31-1-6-11(35)13(37)19(43)28(50-6)55-24-9(4-34)52-27(21(45)16(24)40)48-5-10-25(56-29-20(44)14(38)12(36)7(2-32)51-29)17(41)22(46)30(53-10)54-23-8(3-33)49-26(47)18(42)15(23)39/h6-47H,1-5H2/t6-,7-,8-,9-,10-,11-,12-,13+,14+,15-,16-,17-,18-,19-,20-,21-,22-,23-,24-,25-,26+,27+,28-,29-,30-/m1/s1
InChI key
WMGFVAGNIYUEEP-WUYNJSITSA-N
Other Options
| Image | Product Name | Manufacturer | Price Range | |
|---|---|---|---|---|
 | Amylopectin from maize | Sigma Aldrich | ₹ 8,551.75 | |
| | Amylopectin from maize | Sigma Aldrich | ₹ 8,551.75 | |
 | Amylopectin from potato starch | Sigma Aldrich | ₹ 68,641.33 | |
 | Amylopectin | ChemScene | ₹ 4,791.36 | |
 | 9037-22-3 | Amylopectin Hydrate (Amylose free), from Waxy Corn, | A2B Chem | ₹ 1,540.08 - ₹ 3,764.64 |
Related Products
Description
- Application: Amylopectin is a glucose-based, highly-branched polysaccharide which together with amylose makes starch. The glucosidic bonds of amylopectin are α-1,4 in the glucan chain and α-1,6 at the branch points. Amylopectin from maize differs in structure form amylopectin from other plant species and is used in the study of the development of starches.
- Other Notes: To gain a comprehensive understanding of our extensive range of Polysaccharides for your research, we encourage you to visit our Carbohydrates Category page.
SAFETY INFORMATION
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
Compare Similar Items
Show Difference
biological source: potato
Quality Level: 200
form: powder
impurities: <25% water (Karl Fischer)
solubility: water: 7.69 mg/mL, clear to hazy, colorless to faintly yellow
storage temp.: room temp
InChI: 1S/C30H52O26/c31-1-6-11(35)13(37)19(43)28(50-6)55-24-9(4-34)52-27(21(45)16(24)40)48-5-10-25(56-29-20(44)14(38)12(36)7(2-32)51-29)17(41)22(46)30(53-10)54-23-8(3-33)49-26(47)18(42)15(23)39/h6-47H,1-5H2/t6-,7-,8-,9-,10-,11-,12-,13+,14+,15-,16-,17-,18-,19-,20-,21-,22-,23-,24-,25-,26+,27+,28-,29-,30-/m1/s1
InChI key: WMGFVAGNIYUEEP-WUYNJSITSA-N
biological source:
potato
Quality Level:
200
form:
powder
impurities:
<25% water (Karl Fischer)
solubility:
water: 7.69 mg/mL, clear to hazy, colorless to faintly yellow
storage temp.:
room temp
InChI:
1S/C30H52O26/c31-1-6-11(35)13(37)19(43)28(50-6)55-24-9(4-34)52-27(21(45)16(24)40)48-5-10-25(56-29-20(44)14(38)12(36)7(2-32)51-29)17(41)22(46)30(53-10)54-23-8(3-33)49-26(47)18(42)15(23)39/h6-47H,1-5H2/t6-,7-,8-,9-,10-,11-,12-,13+,14+,15-,16-,17-,18-,19-,20-,21-,22-,23-,24-,25-,26+,27+,28-,29-,30-/m1/s1
InChI key:
WMGFVAGNIYUEEP-WUYNJSITSA-N
biological source: __
Quality Level: 200
form: powder
impurities: __
solubility: __
storage temp.: 2-8°C
InChI: 1S/C16H19N3O5S/c1-16(2)11(15(23)24)19-13(22)10(14(19)25-16)18-12(21)9(17)7-3-5-8(20)6-4-7/h3-6,9-11,14,20H,17H2,1-2H3,(H,18,21)(H,23,24)/t9-,10-,11+,14-/m1/s1
InChI key: LSQZJLSUYDQPKJ-NJBDSQKTSA-N
biological source:
__
Quality Level:
200
form:
powder
impurities:
__
solubility:
__
storage temp.:
2-8°C
InChI:
1S/C16H19N3O5S/c1-16(2)11(15(23)24)19-13(22)10(14(19)25-16)18-12(21)9(17)7-3-5-8(20)6-4-7/h3-6,9-11,14,20H,17H2,1-2H3,(H,18,21)(H,23,24)/t9-,10-,11+,14-/m1/s1
InChI key:
LSQZJLSUYDQPKJ-NJBDSQKTSA-N
biological source: __
Quality Level: 200
form: powder
impurities: __
solubility: __
storage temp.: 2-8°C
InChI: 1S/C16H19N3O5S/c1-16(2)11(15(23)24)19-13(22)10(14(19)25-16)18-12(21)9(17)7-3-5-8(20)6-4-7/h3-6,9-11,14,20H,17H2,1-2H3,(H,18,21)(H,23,24)/t9-,10-,11+,14-/m1/s1
InChI key: LSQZJLSUYDQPKJ-NJBDSQKTSA-N
biological source:
__
Quality Level:
200
form:
powder
impurities:
__
solubility:
__
storage temp.:
2-8°C
InChI:
1S/C16H19N3O5S/c1-16(2)11(15(23)24)19-13(22)10(14(19)25-16)18-12(21)9(17)7-3-5-8(20)6-4-7/h3-6,9-11,14,20H,17H2,1-2H3,(H,18,21)(H,23,24)/t9-,10-,11+,14-/m1/s1
InChI key:
LSQZJLSUYDQPKJ-NJBDSQKTSA-N
biological source: __
Quality Level: 200
form: crystals
impurities: __
solubility: __
storage temp.: __
InChI: 1S/C6H7N.ClH/c7-6-4-2-1-3-5-6;/h1-5H,7H2;1H
InChI key: MMCPOSDMTGQNKG-UHFFFAOYSA-N
biological source:
__
Quality Level:
200
form:
crystals
impurities:
__
solubility:
__
storage temp.:
__
InChI:
1S/C6H7N.ClH/c7-6-4-2-1-3-5-6;/h1-5H,7H2;1H
InChI key:
MMCPOSDMTGQNKG-UHFFFAOYSA-N