G1149
L-Glutamic acid potassium salt monohydrate
BioReagent, suitable for insect cell culture, ≥99% (HPLC)
Manufacturer: Sigma Aldrich
CAS Number: 6382-01-0
Synonym(S): (S)-2-Aminopentanedioic acid, L-α-Aminoglutaric acid potassium salt, L-2-Aminopentanedioic acid potassium salt, Glu, Potassium L-glutamate
Select a Size
| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| 100 G | G1149-100-G | In Stock | ₹ 8,779.08 |
| 500 G | G1149-500-G | In Stock | ₹ 23,010.00 |
G1149 - 100 G
In Stock
Quantity
1
Base Price: ₹ 8,779.08
GST (18%): ₹ 1,580.234
Total Price: ₹ 10,359.314
product line
BioReagent
Quality Level
200
Assay
≥99% (HPLC)
form
powder
technique(s)
cell culture | insect: suitable
color
white
SMILES string
O.[K+].N[C@@H](CCC([O-])=O)C(O)=O
InChI
1S/C5H9NO4.K.H2O/c6-3(5(9)10)1-2-4(7)8;;/h3H,1-2,6H2,(H,7,8)(H,9,10);;1H2/q;+1;/p-1/t3-;;/m0../s1
InChI key
XIBUKSQTWSKJMQ-QTNFYWBSSA-M
Related Products
Description
- General description: L-Glutamic acid, an amino acid is mainly found in various food products in its free form. It is ubiquitously present in the brain of mammals.[1]
- Application: L-Glutamic acid potassium salt monohydrate has been used as a component in KG buffer for cardiomyocyte isolation and culture.[2]
- Biochem/physiol Actions: L-Glutamic acid plays a major role in several metabolic pathways. It acts as excitatory neurotransmitter in the cerebral cortex. An plays a key role in learning, memory and brain aging processes. It is involved in neuronal differentiation, migration and survival in the developing brain. High levels of glutamic acid is observed in Alzheimer′s, Parkinson′s diseases and epilepsy.[1]
SAFETY INFORMATION
Pictograms
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Eye Irrit. 2
WGK
WGK 1
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
Compare Similar Items
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product line: BioReagent
Quality Level: 200
Assay: ≥99% (HPLC)
form: powder
technique(s): cell culture | insect: suitable
color: white
SMILES string: O.[K+].N[C@@H](CCC([O-])=O)C(O)=O
InChI: 1S/C5H9NO4.K.H2O/c6-3(5(9)10)1-2-4(7)8;;/h3H,1-2,6H2,(H,7,8)(H,9,10);;1H2/q;+1;/p-1/t3-;;/m0../s1
InChI key: XIBUKSQTWSKJMQ-QTNFYWBSSA-M
product line:
BioReagent
Quality Level:
200
Assay:
≥99% (HPLC)
form:
powder
technique(s):
cell culture | insect: suitable
color:
white
SMILES string:
O.[K+].N[C@@H](CCC([O-])=O)C(O)=O
InChI:
1S/C5H9NO4.K.H2O/c6-3(5(9)10)1-2-4(7)8;;/h3H,1-2,6H2,(H,7,8)(H,9,10);;1H2/q;+1;/p-1/t3-;;/m0../s1
InChI key:
XIBUKSQTWSKJMQ-QTNFYWBSSA-M
product line: __
Quality Level: 100
Assay: 99%
form: __
technique(s): __
color: __
SMILES string: NC(=N)NCC(O)=O
InChI: 1S/C3H7N3O2/c4-3(5)6-1-2(7)8/h1H2,(H,7,8)(H4,4,5,6)
InChI key: BPMFZUMJYQTVII-UHFFFAOYSA-N
product line:
__
Quality Level:
100
Assay:
99%
form:
__
technique(s):
__
color:
__
SMILES string:
NC(=N)NCC(O)=O
InChI:
1S/C3H7N3O2/c4-3(5)6-1-2(7)8/h1H2,(H,7,8)(H4,4,5,6)
InChI key:
BPMFZUMJYQTVII-UHFFFAOYSA-N
product line: __
Quality Level: 200
Assay: 99%
form: __
technique(s): __
color: __
SMILES string: NC(N)=N.NC(N)=N.OC(O)=O
InChI: 1S/2CH5N3.CH2O3/c3*2-1(3)4/h2*(H5,2,3,4);(H2,2,3,4)
InChI key: STIAPHVBRDNOAJ-UHFFFAOYSA-N
product line:
__
Quality Level:
200
Assay:
99%
form:
__
technique(s):
__
color:
__
SMILES string:
NC(N)=N.NC(N)=N.OC(O)=O
InChI:
1S/2CH5N3.CH2O3/c3*2-1(3)4/h2*(H5,2,3,4);(H2,2,3,4)
InChI key:
STIAPHVBRDNOAJ-UHFFFAOYSA-N
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