FER34012

Thermo Scientific™ 1-Step™ Chloronaphthol Substrate Solution

Manufacturer: Thermo Scientific™

Select a Size

Pack Size SKU Availability Price
Each of 1 FER34012-Each-of-1 In Stock ₹ 11,003.02

FER34012 - Each of 1

₹ 11,003.02

In Stock

Quantity

1

Base Price: ₹ 11,003.02

GST (18%): ₹ 1,980.544

Total Price: ₹ 12,983.564

Product Type

Substrate

Form

Liquid

Quantity

250 mL

Reactivity

Horseradish Peroxidase

Detection Method

Colorimetric

Product Line

1-Step™

Substrate

Horseradish Peroxidase

Content And Storage

Store at 4°C.

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Description

  • Thermo Scientific Pierce 1-Step Chloronaphthol Solution is a solution of 4-chloro-1-naphthol for the chromogenic detection of horseradish peroxidase (HRP) activity in Western blot and tissue staining methods
  • Chloronaphthol (4-CN, MW = 178.6) reacts with HRP to form a distinct blue to blue-purple product to localize and visualize the activity of peroxidase-conjugated antibodies on blots or fixed tissue samples
  • The HRP substrate is not as sensitive or stable as other chromogenic substrates, such as TMB and DAB
  • However, the blue-purple precipitate photographs well, and its alcohol-solubility is a property that can be utilized in certain double-staining applications
  • Features of Chloronaphthol Substrates: HRP substrate —for detection of horseradish peroxidase activity on solid media Chromogenic —no special equipment needed for visualization Blue-purple —easy to photograph in color or black-and-white Package options —choose powder or ready-to-use solution Highlights of Pierce CN Solution Ready-to-use —no ethanol or methanol required to dissolve; no dilution necessary for use Complete —does not require buffer or addition of hydrogen peroxide Pre-filtered —does not need to be filtered before use like powders or tablets after they are dissolved Stable —store refrigerated at 4°C for at least one year

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Product Type:
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Liquid

Quantity:
250 mL

Reactivity:
Horseradish Peroxidase

Detection Method:
Colorimetric

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Horseradish Peroxidase

Content And Storage:
Store at 4°C.

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